| |
Isomerases |
|
| E.C. # |
Product Name |
Product # |
|
Racemases and epimerases |
|
| 5.1.1.1 |
Alanine Racemase from Bacillus stearothermophilus, Lyophilized powder, minimum 10 IU/mg solid |
A8936 |
| 5.1.3.- |
Maltose Epimerase from Lactobacillus sp. |
M0902 |
|
Intramolecular oxidoreductases |
|
| 5.3.1.1 |
Triosephosphate Isomerase preparation from rabbit muscle, Type X, Lyophilized powder, approx. 5,000 units/mg protein |
T6258 |
| 5.3.1.1 |
Triosephosphate Isomerase preparation from rabbit muscle, Type III-S, Ammonium sulfate suspension, approx. 5,000 units/mg protein |
T2391 |
| 5.3.1.1 |
Triosephosphate Isomerase from Baker's yeast (S. cerevisiae), Type I, Ammonium sulfate suspension, approx. 10,000 units/mg protein |
T2507 |
| 5.3.1.5 |
Glucose isomerase from Streptomyces murinus, minimum 350 U/g |
G4166 |
| 5.3.1.6 |
Phosphoriboisomerase spinach, Type I, Partially purified powder, 75-150 units/mg protein (Biuret) |
P9752 |
| 5.3.1.6 |
Phosphoriboisomerase from torula yeast, Lyophilized powder, 200-600 units/mg protein |
P7434 |
| 5.3.1.9 |
Phosphoglucose Isomerase from rabbit muscle, 5-15 units/mg solid |
P9252 |
| 5.3.1.9 |
Phosphoglucose Isomerase-Agarose from Baker's yeast (S. cerevisiae), Lyophilized powder, 300-600 units/g solid |
P9956 |
| 5.3.1.9 |
Phosphoglucose Isomerase from baker's yeast (S. cerevisiae), Lyophilized powder, 400-600 units/mg protein |
P2338 |
| 5.3.1.9 |
Phosphoglucose Isomerase from baker's yeast (S. cerevisiae), Type III, Ammonium sulfate suspension, 500-800 units/mg protein (Biuret) |
P5381 |
| 5.3.1.9 |
Phosphoglucose Isomerase from Bacillus stearothermophilus, Lyophilized powder, 300-1,000 units/mg protein, pH 9.0, 30°C |
P5538 |
| 5.3.1.9 |
Phosphoglucose Isomerase from rabbit muscle, Type XI, Lyophilized powder, 300-500 units/mg protein |
P9544 |
| 5.3.1.9 |
Phosphoglucose Isomerase from rabbit muscle, Type IV, Ammonium sulfate suspension, 400-600 units/mg protein (E1%/280) |
P8391 |
| 5.3.1.9 |
Phosphoglucose Isomerase from baker's yeast (S. cerevisiae), BioChemika, in 2.6 M ammonium sulfate, 0.1 mM magnesium, pH 7.0, solution (aqueous), white, ~530 U/mg protein (~5 mg/ml) |
79460 |
| 5.3.2.1 |
Tautomerase from bovine kidney, Grade I, approx. 10 units/mL, Aqueous solution, 1-4 units/mg protein (Lowry) |
T6004 |
| 5.3.4.1 |
Protein disulfide Isomerase bovine liver, >95% (SDS-PAGE), Lyophilized powder, 100-400 units/mg protein |
P3818 |
| 5.3.4.1 |
Protein disulfide Isomerase from E. coli, BioChemika, lyophilized, 90%, white, >8 U/mg |
82451 |
| 5.3.4.1 |
Protein disulfide Isomerase bovine liver, BioChemika, ³95% (GE) |
82535 |
|
Intramolecular reductases |
|
| 5.4.2.2 |
Phosphoglucomutase preparation from rabbit muscle, Ammonium sulfate suspension, 100-300 units/mg protein |
P3397 |
| 5.4.2.2 |
Phosphoglucomutase preparation from rabbit muscle, BioChemika, suspension, off-white, 100-300 U/mg protein (~1 mg/ml) |
79440 |
|
Others |
|
| 5.99.1.2 |
Topoisomerase I from wheat germ, Buffered aqueous glycerol solution |
T7428 |
| 5.99.1.2 |
Topoisomerase I human, Liquid, approx. 2 (units/µL) |
T9069 |
| 5.99.1.2 |
Topoisomerase I from vaccinia virus |
T9194 |
| 5.99.1.3 |
DNA Gyrase from Escherichia coli, Aqueous glycerol solution |
D0690 |
| 5.99.1.3 |
Topoisomerase II a human, (Single band on SDS-PAGE), Liquid, 2 (units/µL) |
T8944 |
| | |
back to top |
Oxidoreductases | Transferases | Hydrolases (Acting on esters) | Hydrolases (Glycosidases) | Hydrolases (Other) | Lyases | Isomerases | Ligases
|
