Popular Documents: Datasheet (PDF)
| Related Categories | A - M, All Dairy Media (alphabetical), All Food Control Media (alphabetical), All Liquid Media/Broths, Basal Media for Carbohydrate Utilization, |
| grade | for microbiology |
| shelf life | (limited shelf life, expiry date on the label) |
| composition | beef extract, 1.0 g/L |
| bromo cresol purpur, 0.10 g/L | |
| proteose peptone, 10.0 g/L | |
| sodium chloride, 5.0 g/L | |
| final pH | 6.8±0.2 (25 °C) |
Carbohydrate consumption broth is recommended for cultivation and differentiation of Listeria species.
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