|Related Categories||A - M, All Dairy Media (alphabetical), All Food Control Media (alphabetical), All Liquid Media/Broths, Basal Media for Carbohydrate Utilization,|
|shelf life||(limited shelf life, expiry date on the label)|
|composition||beef extract, 1.0 g/L|
|bromo cresol purpur, 0.10 g/L|
|proteose peptone, 10.0 g/L|
|sodium chloride, 5.0 g/L|
|final pH||6.8±0.2 (25 °C)|
|suitability||nonselective and differential for Escherichia coli and Coliforms|
|nonselective and differential for Listeria|
|nonselective and differential for Staphylococcus|
Carbohydrate consumption broth is recommended for cultivation and differentiation of Listeria species.
Listeriosis is a serious infection caused by Listeria monocytogenes. In recent years it has been recognized that Listeria is an important public health problem. The disease affects primarily people o...
Microbiology Focus Edition 2.2
Keywords: AGE, Antibiotics, Diseases, Fermentation, Food Safety, Gastrointestinal, Indicators, Microbiology, Nutrition, Purification
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