Lectin from Triticum vulgaris (wheat)
lyophilized powder
DOWNLOAD MSDS (PDF)Synonym: WGA, Wheat germ agglutinin
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Popular Documents: Product Information Sheet (PDF) | Specification Sheet (PDF)
Properties
| Related Categories | Triticum vulgaris (Wheat), Bioactive Small Molecules, Cell Biology, Cell Signaling and Neuroscience, Glycan Recognizing Proteins, |
| Quality Level | PREMIUM |
| form | lyophilized powder |
| potency | <20 μg/mL agglutination activity |
| composition | Protein, 100% biuret |
| impurities | salt, essentially free |
| storage temp. | 2-8°C |
Description
Analysis Note
Agglutination activity is expressed in μg/ml and is determined from serial dilutions in phosphate buffered saline, pH 6.8, of a 1 mg/ml solution. This activity is the lowest concentration to agglutinate a 2% suspension of human erythrocytes after 1 hour incubation at 25 °C.
Biochem/physiol Actions
WGA is not blood group specific but has an affinity for N-acetyl-β-
Preparation Note
Conjugates are prepared from affinity purified lectin.
Price and Availability
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