Properties
| Related Categories | A - M, All Food Control Media (alphabetical), All Liquid Media/Broths, Anaerobic Bacteria, Bacteria (General Media), |
| grade | for microbiology |
| shelf life | (limited shelf life, expiry date on the label) |
| composition | beef heart (extract from 454g), 30 g/L |
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| meat peptone (peptic or mixed peptone), 20 g/L | |
| sodium chloride, 5 g/L | |
| final pH | 7.2±0.2 (25 °C) |
Description
Application
For the primary cultivation of aerobic, microaerophilic and anaerobic bacteria from clinical specimens.
Other Notes
For the cultivation and isolation of Clostridium difficile.1,2
Price and Availability
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