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17148 Sigma-Aldrich

Egg Yolk Emulsion

for microbiology

Purchase

Properties

Related Categories Media, Microbiology, Supplements More...
grade   for microbiology
shelf life   limited shelf life, expiry date on the label
density   1.02 g/mL at 20 °C
storage temp.   2-8°C

Description

Components

(100 mL per vial)
Egg yolk 30 mL; Sterile saline 70 ml

Application

Sterile stabilized emulsion of egg yolk for use in various culture media.

Other Notes

Same product — same quality — now Sigma-Aldrich brand

Packaging

1 vial

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Protocols & Articles

Articles

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the environment, microbes have adapted to the habitats most suitable for thei...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

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