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S1674 Sigma-Aldrich

Soy protein acid hydrolysate

powder

Synonym: Amisoy

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Properties

Related Categories Base Ingredients for Media, Biochemicals and Reagents, Microbiology, Protein Extracts, Protein Sources (Peptones & Extracts),
form   powder
nitrogen analysis   ≥9% amino, ≥12% total
solubility   H2O: soluble50 mg/mL, clear to slightly hazy

Description

Other Notes

Same product — same quality — now Sigma-Aldrich brand

Packaging

1 kg in poly bottle

100, 500 g in poly bottle

Legal Information

Amisoy is a trademark of Kerry Group

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Certificate of Origin

Protocols & Articles

Articles

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology's Basic Ingredient: Protein Sources (Peptones)

Peptones and extracts are excellent natural sources of amino acids, peptides and proteins in growth media. They are most often obtained by enzymatic digestion or acid hydrolysis of natural products, ...

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