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T3938 Sigma-Aldrich

Tryptone Soya Broth without dextrose

for microbiology

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Properties

Related Categories All Liquid Media/Broths, Anaerobic Bacteria, Bacteroides, Clinical Media, Clostridia,
grade   for microbiology
shelf life   limited shelf life, expiry date on the label
final pH   7.3±0.2 (25 °C)
suitability   Anaerobic Bacteria
  nonselective for Bacteroides
  nonselective for Clostridia
  nonselective for Neisseria
  nonselective for Staphylococcus
  nonselective for Streptococcus

Description

Components

Ingredients (g/L)
Casein enzymic hydrolysate, 17.00
Papaic digest of soyabean meal, 3.00
Sodium chloride, 5.00
Dipotassium phosphate, 2.50

Application

Recommended for the cultivation of anaerobes from root canals and blood.

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Certificate of Origin

Protocols & Articles

Articles

Clostridium perfringens, their Properties and their Detection

Clostridia are relatively large, Gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism. Most Clostridia cannot grow under aerobic conditions and can even be killed by exposure...
ivo.siegrist@sial.com
AnalytiX Volume 10 Article 4
Keywords: Aerobic, Anaerobic, Chlorinations, Degradations, Environmental, Fermentation, Germination, Gram stain, Indicators, Metabolism, Microbiology

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the environment, microbes have adapted to the habitats most suitable for thei...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

Streptococci - Overview of Detection, Identification, Differentiation and Cultivation Techniques

Streptococci are non-motile, microaerophilic, Grampositive spherical bacteria (cocci). They often occur as chains or pairs and are facultative or strict anaerobes. Streptococci give a negative catala...
By Jvo Siegrist, Product Manager Microbiology, ivo.siegrist@sial.com
AnalytiX Volume 7 Article 3
Keywords: Diagnostic, Phosphorylations

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