β-Amylase from sweet potato
DOWNLOAD MSDS (PDF)Synonym:
1,4-α-
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CAS Number 9000-91-3
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EC Number 232-566-1
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MDL number MFCD00081391
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Popular Documents: Bulletin (PDF) | Specification Sheet (PDF)
| Properties
| Related Categories | 3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Biochemicals and Reagents, Enzyme Class Index, Enzymes, Inhibitors, and Substrates, |
| mol wt | mol wt ~200,000 |
| packaging | vial of 15 mg |
| storage temp. | −20°C |
Description
Application
β-Amylase is a gel filtration molecular weight marker that can be used in gel filtration chromatography and protein chromatography. β-Amylase can be purified by affinity precipitation with alginate.
Price and Availability
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