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A3724 Sigma

Acetyl-β-cyclodextrin

Monoacetyl-β-cyclodextrin

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Properties

Related Categories Biochemicals and Reagents, Carbohydrates, Carbohydrates A to Z, Carbohydrates A-C, Chelation/Complexation Compounds,
InChI Key   HECSPEHQYGRENG-LZITWAFGSA-N
extent of labeling   8 DS (degree of substitution)
storage temp.   2-8°C

Description

Packaging

1 g in poly bottle

Application

Cyclodextrins (CD) are cyclic oligosaccharides composed of D-glucose units connected via α(1,4) glycosidic bonds. Common cyclodextrins contain six (α-CD); seven (β-CD) or eight (gamma-CD) D-glucose units. Cyclodextrins are sometimes derivitized through esterification at positions two, three and/or six.
Acetyl-β-cyclodextrin is used in the development of recognition and separation technologies to resolve enantiomers based on chiral properties and size. Acetyl-β-cyclodextrin is used in chiral selection and separation by capillary electrophoresis and liquid chromatography.

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Certificate of Origin

Protocols & Articles
Peer-Reviewed Papers
15

References

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