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A8426 Sigma

Albumin, glycated bovine

lyophilized powder

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Properties

Related Categories Albumin, Biochemicals and Reagents, Control Proteins for Glycosylation Studies, Glycobiology, Modified Albumins,
form   lyophilized powder
composition   Protein, ~95% biuret
extent of labeling   1-5 mol hexose (as fructosamine) per mol albumin
storage temp.   −20°C

Description

Preparation Note

Glycated in vitro

Physical form

Lyophilized powder containing citrate buffer salts

Price and Availability


Amplified Detection
Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Certificate of Origin

Protocols & Articles
Peer-Reviewed Papers
15

References

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