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C6742 Sigma

Carboxypeptidase W from wheat

≥50 units/mg protein

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Description

Physical form

One unit will hydrolyze 1.0 μmole of N-CBZ-L-Phe-L-Ala to N-CBZ-L-Phe and L-Ala per minute at pH 4.0 at 30 °C

Suplied as a suspension in sodium acetate with 2.5 M NaCl, pH 4.0

Application

Carboxypeptidase W from wheat has been used in a study to assess the proteolytic activities in dormant rye (Secale cereale L.) grain. Carboxypeptidase W from wheat has also been used in a study to investigate the structure determination of the human protective protein.

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
1
Protocols & Articles

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Peer-Reviewed Papers
15

References

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