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C7013 Sigma

Coenzyme A–Agarose

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Properties

Related Categories Affinity Chromatography, Molecular Biology, Nucleotide/Coenzyme Resins, Protein Chromatography, Proteomics More...
form   lyophilized powder
extent of labeling   2-6 μmol per mL gel
matrix   cross-linked 4% beaded agarose
matrix activation   cyanogen bromide
matrix attachment   amino
matrix spacer   1 atom
swelling   1 g swells to 5-10 mL
storage temp.   −20°C

Description

Packaging

1 g in poly bottle

500 mg in poly bottle

Physical form

Stabilized with lactose

Application

Coenzyme A-agarose is an agarose conjugate, in physical form stabilized with lactose and is used in affinity chromatography, protein chromatography and nucleotide/coenzyme resins. Coenzyme A has been used in studies assessing age-related hearing loss as well as to assess organisms that survive in environments subject to changing oxygen concentrations.

Price and Availability


Amplified Detection
Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Protocols & Articles
Peer-Reviewed Papers
15

References

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