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L0375 Sigma

Lactalbumin enzymatic hydrolysate

a mixture of soluble peptides and amino acids

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Properties

Related Categories Media Components, Microbial Media for Molecular Biology and Protein Expression, Molecular Biology, Protein Hydrolysates
grade   for molecular biology
sterility   non-sterile
form   powder
storage temp.   2-8°C
suitability   nonselective for Escherichia coli and Coliforms

Description

General description

Lactalbumin enzymatic hydrolysate (LAH) is derived from the enzymatic digest of lactalbumin, often used in culture media. LAH contains a mixture of highly-soluble peptides and amino acids.

Packaging

5 kg in poly drum

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Certificate of Origin

Protocols & Articles
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