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P9956 Sigma

Phosphoglucose Isomerase-Agarose from baker's yeast (S. cerevisiae)

lyophilized powder (stabilized with boric acid and lactose), 300-600 units/g solid

Synonym: D-Glucose-6-phosphate ketol-isomerase

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Properties

Related Categories 5.3.x.x Intramolecular oxidoreductases, 5.x.x.x Isomerases, Biochemicals and Reagents, Enzyme Class Index, Enzymes, Inhibitors, and Substrates More...
form   lyophilized powder (stabilized with boric acid and lactose)
matrix   cross-linked 4% beaded agarose
storage temp.   −20°C

Description

Unit Definition

One unit will convert 1.0 μmole of D-fructose 6-phosphate to D-glucose 6-phosphate per min at pH 7.4 at 25 °C.

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Biomedical Applications
Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3
Protocols & Articles

Related Content

Enzymes & Proteins

Application Index | Enzyme Index | Substrate Index | Inhibitor Index | Cofactor Index | Lectin Index
Keywords: Cell signaling, Diagnostic, Drug discovery, Molecular biology

Peer-Reviewed Papers
15

References

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