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Y3502 Sigma

Yeast autolysate

for microbiology

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Properties

Related Categories Base Ingredients for Media, Microbiology, Yeast Extracts More...
grade   for microbiology

Description

Preparation Note

Prepared by drying the extract from autolysing yeast cells (Saccharomyces) specially cultivated for this purpose.

Price and Availability

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis

Certificate of Origin

Protocols & Articles

Articles

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

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