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MilliporeSigma

173282

Methyl trans-cinnamate

99%

Synonym(s):

trans-Cinnamic acid methyl ester

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About This Item

Linear Formula:
C6H5CH=CHCO2CH3
CAS Number:
1754-62-7
Molecular Weight:
162.19
MDL number:
MFCD00008458
UNSPSC Code:
12352100
PubChem Substance ID:
24850436
NACRES:
NA.22

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Quality Level

100

assay

99%

form

solid

bp

260-262 °C (lit.)

mp

34-38 °C (lit.)

SMILES string

COC(=O)\C=C\c1ccccc1

InChI

1S/C10H10O2/c1-12-10(11)8-7-9-5-3-2-4-6-9/h2-8H,1H3/b8-7+

InChI key

CCRCUPLGCSFEDV-BQYQJAHWSA-N

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This Item
W269808C80857PHL80350
Methyl trans-cinnamate 99%

Sigma-Aldrich

173282

Methyl trans-cinnamate

Methyl trans-cinnamate ≥98%, stabilized, FCC, FG

Sigma-Aldrich

W269808

Methyl trans-cinnamate

trans-Cinnamic acid ≥99%

Sigma-Aldrich

C80857

trans-Cinnamic acid

Methyl trans-cinnamate phyproof® Reference Substance

PHL80350

Methyl trans-cinnamate

assay

99%

assay

≥98%

assay

≥99%

assay

≥98.0% (HPLC)

Quality Level

100

Quality Level

400

Quality Level

100

Quality Level

-

form

solid

form

-

form

crystals

form

crystals

mp

34-38 °C (lit.)

mp

34-38 °C (lit.)

mp

132-135 °C (lit.)

mp

34-38 °C (lit.)

bp

260-262 °C (lit.)

bp

260-262 °C (lit.)

bp

300 °C (lit.)

bp

260-262 °C (lit.)

General description

Methyl trans-cinnamate has antimicrobial ability[1].

Application

Methyl trans-cinnamate was used to inhibit monophenolase and diphenolase activity of mushroom tyrosinase[1].

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

ppe

Eyeshields, Gloves, type N95 (US)

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Certificates of Analysis (COA)

Lot/Batch Number
SDBB1767
SDBB1372
STBK1605
STBK0043
STBJ9958

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Marta Jiménez-Salcedo et al.
Journal of chromatography. A, 1487, 14-21 (2017-01-29)
Specific blends of essential oils (BEOs) are promising substitutes for antibiotics to promote livestock performance and to reduce the incidence of intestinal disorders. Microencapsulation of BEOs has shown to improve their stability, bioavailability and to control their release rate once
Yun-Yu Chen et al.
Journal of agricultural and food chemistry, 60(4), 955-963 (2012-01-26)
Methyl cinnamate, an active component of Zanthoxylum armatum , is a widely used natural flavor compound with antimicrobial and tyrosinase inhibitor activities. However, the underlying bioactivity and molecular mechanisms of methyl cinnamate on adipocyte function and metabolism remain unclear. The
L P Delbressin et al.
Archives of toxicology, 49(3-4), 321-330 (1982-03-01)
The urinary mercapturic acid excretion by female rats of methyl atropate (alpha-phenyl methyl acrylate) and methyl cinnamate (beta-phenyl methyl acrylate) has been studied. On the basis of the structures of these mercapturic acids the conclusion can be drawn that these
Bhanu Prakash et al.
International journal of food microbiology, 153(1-2), 183-191 (2011-12-06)
The investigation deals with antifungal, antiaflatoxin and antioxidant efficacy of Zanthoxylum alatum Roxb. essential oil (EO), its two major constituents and their comparison with five commonly used organic acid preservatives. The chemical profile of EO, characterized through GC and GC-MS
Takuo Sawahata et al.
Mycorrhiza, 18(2), 111-114 (2007-12-11)
Two major volatiles produced by the mycelia and fruiting bodies of Tricholoma matsutake (1-octen-3-ol and methyl cinnamate) repel a mycophagous collembolan, Proisotoma minuta. Aggregation of the collembolans on their diet was significantly inhibited by exposure to 1 ppm methyl cinnamate
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