Reference
Poschl, G., et al., Alcohol and cancer: genetic and nutritional aspects. Proc. Nutr. Soc. 63, 65-71, (2004)
Hecht, S.S., et al., New DNA adducts of crotonaldehyde and acetaldehyde. Toxicology 166, 31-36, (2001)
Baraona, E., and Lieber, C.S., Alcohol and lipids. Recent Dev. Alcohol. 14, 97-134, (1998)
Adachi, J., et al., Alcoholic muscle disease and biomembrane perturbations (review). J. Nutr. Biochem. 14, 616-625, (2003)
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Merck
Merck 13,40
Beilstein
Beil. 1,IV,3094
Fieser
Fieser 1,3
reference
Aldrich MSDS 1, 3:A / Arctander, 3 / Corp MSDS 1 (1), 5:A / FT-IR 2 (1), 730:B / FT-IR 1 (1), 465:B / FT-NMR 1 (1), 727:A / Fenaroli, 3 / IR-Spectra (3), 276:B / IR-Spectra (2), 248:B / NMR-Reference 2 (1), 357:A / RegBook 3 (1), 509:B / RegBook 1 (1), 509:B / Sax 6, 74 / Structure Index 1, 73:B:1 / Vapor Phase 3, 551:A