G4134
Sigma

Glucose-6-phosphate Dehydrogenase from baker's yeast (S. cerevisiae)

Type IX, lyophilized powder, 200-400 units/mg protein (modified Warburg-Christian)

Synonym

G-6-P-DH

Zwischenferment

CAS Number

9001-40-5

Enzyme Commission (EC) Number

1.1.1.49 ( BRENDA | IUBMB )

MDL number

MFCD00081656

EG/EC Number

232-602-6

Descriptions

Application

Used for recycling microassay of β-NADP and β-NADPH.^1,2

Unit Definition

One unit will oxidize 1.0 μmole of D-glucose 6-phosphate to 6-phospho-D-gluconate per min in the presence of NADP at pH 7.4 at 25 °C.

Physical form

Lyophilized powder essentially sulfate-free, containing approx. 20% sodium citrate

Properties

type

Type IX

form

lyophilized powder

β-NADP and β-NADPH content

<10 mmol/mol

storage temp.

−20°C

References

Reference

Nisselbaum, J.S. and Green, S. Anal. Biochem. 27, 212-217, (1969) abstract

Bernosky, C. and Swan, M. Anal. Biochem. 53, 452-458, (1973) abstract

Safety

Safety Statements

24/25

WGK Germany

Related Categories

... General Metabolic Enzymes > Carbohydrate Metabolism

... 1.x.x.x Oxidoreductases > 1.1.x.x Acting on hydroxyl groups

MSDS

Certificate of Analysis

Certificate of Origin