H8510
Sigma

Hesperidinase from Penicillium sp.

lyophilized powder, ≥10 units/g solid

Synonym

Hesperidin-α-1,6-rhamnosidase

CAS Number

37213-47-1

Enzyme Commission (EC) Number

3.2.1.40 ( BRENDA | IUBMB )

MDL number

MFCD00131320

EG/EC Number

253-402-5

Descriptions

Other Notes

Contains both α-L-rhamnosidase (EC 3.2.1.40) and β-D-glucosidase (3.2.1.21) activities.

Unit Definition

One unit will liberate 1.0�μmole of reducing sugar (as glucose) from hesperidin per min at pH 3.8 at 40�°C.

Physical form

Lyophilized powder containing sorbitol

Properties

form

lyophilized powder

storage temp.

2-8°C

Safety

WGK Germany

Related Categories

... Carbohydrate hydrolysis & PTM analysis > Carbohydrate and PTM Analysis

... Carbohydrate hydrolysis & PTM analysis > Carbohydrate Hydrolysis

... 3.x.x.x Hydrolases > 3.2.x.x Glycosidases

MSDS

Certificate of Analysis

Related Categories

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H8510 (Sigma)