Handbook of Microbiological Media, 3rd ed. 

The third edition lists the formulations, methods of preparation, and uses for more than 4,000 microbiological media. With almost 30 percent more entries than the previous edition, the book includes new information on international collections of microorganisms. It also contains formulations and uses of media for isolation, culture, identification, and maintenance of microorganisms. The entries are arranged alphabetically by medium name and include synonyms, sources, and more. It makes finding media for culturing diverse microorganisms quick and simple, and presents easy-to-follow directions and "cookbook recipes" for preparing media.