
| Product Name |
Glucose-6-phosphate Dehydrogenase from baker's yeast (S. cerevisiae), Type XV, lyophilized powder, 200-400 units/mg protein (modified Warburg-Christian) |
| Product Number |
G6378 |
| Product Brand |
Sigma |
| CAS Number |
9001-40-5 |
| Storage Temp |
−20°C |
|
| TEST |
SPECIFICATION |
| APPEARANCE |
REPORT RESULTS |
| PROTEIN BY WARBURG- CHRISTIAN |
REPORT RESULTS |
| ENZYMATIC ACTIVITY |
200 TO 400 UNITS/MG PROTEIN (WARBURG- CHRISTIAN) |
| UNIT DEFINITION |
ONE UNIT WILL OXIDIZE 1.0MICROMOLE OF D-GLUCOSE-6-PHOSPHATE TO 6-PHOSPHO-D-GLUCONATE PER MINUTE IN THE PRESENCE OF NADP AT PH7.4 AT 25DEGC |
| NADPH OXIDASE |
NMT 0.05% |
| PHOSPHOGLUCOMUTASE |
NMT 0.05% |
| PHOSPHOGLUCOSE ISOMERASE |
NMT 0.05% |
| HEXOKINASE |
NMT 0.05% |
| 6-PHOSPHOGLUCONIC DEHYDROGENASE |
NMT 0.05% |
| RECOMMENDED RETEST |
1 YEAR |
| DOCUMENT # |
G6378/7/21/98/4 |
Certificate of Analysis
Certificate of Origin