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A8751 Adenine hydrochloride hydrate ≥99%
A2754 Adenosine 5′-diphosphate sodium salt bacterial, ≥95% (HPLC)
A6885 Adenosine 3′,5′-cyclic monophosphate sodium salt monohydrate ≥98.0% (HPLC), powder
A1752 Adenosine 5′-monophosphate sodium salt from yeast, ≥99%
A2383 Adenosine 5′-triphosphate disodium salt hydrate Grade I, ≥99%, from microbial
A9920 β-Alanine BioReagent, suitable for cell culture, suitable for insect cell culture
A1393 5-Aminoimidazole-4-carboxamide-1-β-D-ribofuranosyl 5′-monophosphate ≥93%
A9256 L-Aspartic acid reagent grade, ≥98% (HPLC)
C9755 Cytidine 5′-diphosphate sodium salt hydrate from yeast, ≥95%
C1506 Cytidine 5′-triphosphate disodium salt ≥95%
D6000 2′-Deoxyadenosine 5′-di­phos­phate sodium salt
D7250 2′-Deoxycytidine 5′-diphosphate sodium salt ≥96%
D7625 2′-Deoxycytidine 5′-monophosphate sodium salt Sigma Grade, ≥98%
D4635 2′-Deoxycytidine 5′-triphosphate disodium salt ≥95%
D4010 2′-Deoxyguanosine 5′-triphosphate sodium salt hydrate ≥96% (HPLC)
D3876 2′-Deoxyuridine 5′-monophosphate disodium salt Sigma Grade
D7128 L-Dihydroorotic acid ≥99%
D7628 Dihydrouracil
G7127 Guanosine 5′-diphosphate sodium salt Type I, ≥96% (HPLC)
G8377 Guanosine 5′-monophosphate disodium salt hydrate from yeast, ≥99%
G8877 Guanosine 5′-triphosphate sodium salt hydrate ≥95% (HPLC), powder
I4125 Inosine ≥99% (HPLC)
I4500 Inosine 5′-monophosphate disodium salt hydrate from muscle, Sigma Grade, 99-100%
O2750 Orotic acid ≥98% (titration), anhydrous
O1376 Orotidine 5′-monophosphate trisodium salt ≥99% (HPLC), powder
T7004 Thymidine 5′-monophosphate disodium salt hydrate ≥99%
T0251 Thymidine 5′-triphosphate sodium salt ≥96%
T0376 Thymine ≥99%
T9378 Trypsin inhibitor from Phaseolus limensis (lima bean) Type II-L, crude powder
U0750 Uracil ≥99.0%
U1250 Urea ReagentPlus®, ≥99.5%, pellets
U2625 Uric acid ≥99%, crystalline
U6375 Uridine 5′-monophosphate disodium salt ≥99%
U4125 Uridine 5′-(trihydrogen diphosphate) sodium salt from Saccharomyces cerevisiae 95-100%
U6625 Uridine 5′-triphosphate trisodium salt hydrate from yeast, Type III, ≥96%
X0626 Xanthine ≥99.5% (HPLC), purified by recrystallization
X1000 Xanthosine 5′-monophosphate disodium salt ≥85%