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Flavonoids, Flavonols, and Flavanols

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A3145 Apigenin ≥97% (TLC), from parsley, powder 520-36-5 270.2
SMB00108 Apigenin 7-glucuronide 29741-09-1 446.4
SMB00175 Aromadendrin 480-20-6 288.3
465119 Baicalein 98% 491-67-8 270.2
SMB00100 Bavachinin 19879-30-2 338.4
SMB00135 Candidone 77727-18-5 352.4
SMB00205 Carpachromene 57498-96-1 336.3
C0567 (−)-Catechin ≥97% (HPLC), from green tea 18829-70-4 290.3
C1788 (±)-Catechin hydrate 7295-85-4 290.3
C0692 (−)-Catechin gallate ≥98% (HPLC), from green tea 130405-40-2 442.4
C80105 Chrysin 97% 480-40-0 254.2
SMB00174 Cirsimaritin 6601-62-3 314.3
D7802 Daidzein ≥98%, synthetic 486-66-8 254.2
91216   (±)-Dihydrokaempferol ≥95% (HPLC) 104486-98-8 288.3
D7321 Diosmetin 520-34-3 300.3
D3525 Diosmin 520-27-4 608.5
E4018 (−)-Epicatechin ≥98% (HPLC), from green tea 490-46-0 290.3
E3893 (−)-Epicatechin gallate ≥98% (HPLC), from green tea 1257-08-5 442.4
E3768 (−)-Epigallocatechin ≥95% (HPLC), from green tea 970-74-1 306.3
50299 (−)-Epigallocatechin gallate ≥97.0% (HPLC) 989-51-5 458.4
E4143 (−)-Epigallocatechin gallate ≥95% 989-51-5 458.4
E4268 (−)-Epigallocatechin gallate ≥80% (HPLC), from green tea 989-51-5 458.4
282200 Galangin autophagy inducing flavonoid 548-83-4 270.2
G6657 (−)-Gallocatechin ≥98% (HPLC) 3371-27-5 306.3
G6782 (−)-Gallocatechin gallate from green tea, ≥98% (HPLC) 4233-96-9 458.4
G6649 Genistein synthetic, ≥98% (HPLC), powder 446-72-0 270.2
G6776 Genistein from Glycine max (soybean), ~98% (HPLC) 446-72-0 270.2
G0897 Genistin from Glycine max (soybean), ≥95% (HPLC) 529-59-9 432.4
48756 Genistin ≥97.5% (TLC) 529-59-9 432.4
G9548 Glabridin ≥98% (HPLC), powder 59870-68-7 324.4
H5254 Hesperidin ≥80% 520-26-3 610.6
SMB00134 Hispidulin 4′-glucoside   462.4
SMB00179 Isokaempferide 1592-70-7 300.3
SMB00228 Isopongaflavone 64125-33-3 334.4
60010 Kaempferol ≥97.0% (HPLC) 520-18-3 286.2
K0133 Kaempferol ≥90% (HPLC), powder 520-18-3 286.2
07489 Kaempferol 3-O-α-L-arabinopyranoside ≥95% (HPLC) 99882-10-7  
SMB00192 Kaempferol 3-O-D-galactoside 107163-34-8 448.4
90242 Kaempferol 3-O-β -rutinoside ≥98.0% (HPLC) 17650-84-9 594.5
L9283 Luteolin ≥98% (TLC), powder 491-70-3 286.2
74284 Luteolin 7-O-β-D-glucoside ≥98.0% (HPLC) 5373-11-5 448.4
SMB00200 Luteolin 7-rutinoside 20633-84-5 594.5
SMB00195 Maesopsin 5989-16-2 288.3
SMB00210 Mearnsitrin 30484-88-9 478.4
90081 3-O-Methylquercetin ≥97% (HPLC) 1486-70-0 316.3
M4008 Morin hydrate powder 654055-01-3 302.2
M6760 Myricetin ≥96.0%, crystalline 529-44-2 318.2
70050 Myricetin ≥96.0% (HPLC) 529-44-2 318.2
T66001 Naringenin 67604-48-2 272.3
N5893 (±)-Naringenin ≥95% 67604-48-2 272.3
SMB00137 Naringenin-6-C-glucoside 3682-03-9 434.4
N1376 Naringin ≥90%, from citrus fruit 10236-47-2 580.5
N1538 Nobiletin ≥98%   402.4
75375 Ononin ≥99.0% (TLC) 486-62-4 430.4
SMB00092 Osajin 482-53-1 404.5
P1204   Polyphenon 60 from green tea 138988-88-2  
SMB00076 Prunin 529-55-5 434.4
Q4951 Quercetin ≥95% (HPLC), solid 117-39-5 302.2
75759 Quercetin 3-O-α-L-arabinopyranoside ≥95% (HPLC) 22255-13-6 434.4
SMB00149 Quercetin 3-glucuronide 22688-79-5 478.4
16733 Quercetin 3-O-(6″-O-malonyl)-β-D-glucoside ≥85% (HPLC) 96862-01-0 550.4
Q3001 Quercitrin hydrate ≥78%   448.4
SMB00226 Rhusflavanone 53060-72-3 542.5
R5143 Rutin hydrate ≥94% (HPLC), powder 207671-50-9 610.5
78095 Rutin trihydrate analytical standard 250249-75-3 664.6
S0327 Scutellarein ≥98% (HPLC) 529-53-3 286.2
SML0014   Scutellarin hydrate ≥98% (HPLC)   462.4
S0417 Silibinin ≥98% (HPLC) 22888-70-6 482.4
T8951 Tangeretin ≥95% (HPLC) 481-53-8 372.4
T4512 (±)-Taxifolin hydrate ≥90% (HPLC) 24198-97-8 (anhydrous) 304.3
T5550   Tea extract from black tea ≥80% theaflavins (theaflavin and theaflavin gallates) basis    
SMB00172 Tephrosin 76-80-2 410.4
SMB00127 Veronicoside 50981-09-4 466.4
SMB00081 Wogonoside 51059-44-0 460.4