Glycosylation

Glycolytic Enzymes

Product Name Product # 
a-N-Acetylgalactosaminidase from chicken liver, Lyophilized powder, 5-20 units/mg protein A9763
b-N-Acetylglucosaminidase A preparation from bovine epididymis, Ammonium sulfate suspension, 0.25-1.5 units/mg protein (modified Warburg-Christian) A3391
b-N-Acetylglucosaminidase B preparation from bovine epididymis, Ammonium sulfate suspension, 5-10 units/mg protein (modified Warburg-Christian) A7640
b-N-Acetylglucosaminidase preparation Aspergillus niger, Ammonium sulfate suspension A3189
b-N-Acetylglucosaminidase preparation bovine kidney, Ammonium sulfate suspension, 5-25 units/mg protein, pH 4.25, 25°C A2415
b-N-Acetylglucosaminidase preparation from human placenta, Ammonium sulfate suspension, 6-20 units/mg protein, pH 4.25, 25°C (Lowry) A6152
b-N-Acetylglucosaminidase Canavalia ensiformis (Jack bean), Ammonium sulfate suspension, approx.50 units/mg protein, pH 5.0, 25°C (Biuret) A2264
b-N-Acetylglucosaminidase, recombinant Streptococcus pneumoniae, recombinant, expressed in Escherichia coli, Buffered aqueous solution A6805
Agarase Pseudomonas atlantica, Lyophilized powder, 1,000-3,000 units/mg solid A6306
a-Amylase Bacillus sp., minimum400 units/mg protein (Lowry) A6814
a-Amylase Bacillus licheniformis, approx.95% (SDS-PAGE), Lyophilized powder, 500-1,500 units/mg protein A4551
a-Amylase from porcine pancreas, Type I-A, Saline suspension, 700-1400 units/mg protein (E1%/280) A6255
a-Amylase from porcine pancreas, Type I-A, PMSF treated, Saline suspension, 700-1400 units/mg protein (E1%/280) A4268
b-Amylase from sweet potato, Type I-B, Ammonium sulfate suspension, 750-1,000 units/mg protein (E1%/280) A7005
a-Amylase Bacillus sp., Type II-A, Lyophilized powder, 1,500-3,000 units/mg protein (Biuret) A6380
b-Amylase from barley, Type II-B, 20-80 units/mg protein (Biuret) A7130
a-Amylase from porcine pancreas, Type VII-A, Ammonium sulfate suspension, minimum500 units/mg protein A2643
a-Amylase from barley malt, Type VIII-A A2771
a-Amylase solution Bacillus licheniformis, Type XII-A, Saline solution, 500-1,000 units/mg protein (Biuret) A3403
a-Amylase from human saliva, Type XIII-A, Lyophilized powder, 300-1,000 units/mg protein A1031
a-Amylase from Aspergillus oryzae, 150-250 units/mg protein (Biuret) A6211
a-Amylase, heat-stable, solution, For use in Total Dietary Fiber Assay, TDF-100A A3306
a-Amylase from human saliva, Type IX-A, Lyophilized powder, 1,000-1,500 units/mg protein A0521
Amyloglucosidase solution Aspergillus niger, solution, For use in Total Dietary Fiber Assay, TDF-100A A9913
Amyloglucosidase solution Aspergillus niger, 5,000-8,000 units/mL, Aqueous glucose solution A3042
Amyloglucosidase solution Aspergillus niger, Ammonium sulfate suspension, 40-80 units/mg protein (Biuret) A3514
Amyloglucosidase from Aspergillus niger, minimum300 unit/mL A7095
Amyloglucosidase from Aspergillus niger, Lyophilized powder, 30-60 units/mg protein (Biuret) A7420
Amyloglucosidase from Aspergillus niger A2910
Amyloglucosidase from Candida tsukubaensis, Ammonium sulfate suspension, 50-150 units/mg protein A2330
Amyloglucosidase from Rhizopus sp., minimum5,000 units/g solid A7255
Novozyme® 188, liquid, minimum250 U/g C6105
Cellulase Aspergillus niger, powder, minimum0.3 units/mg solid C1184
Cellulase from Aspergillus sp., minimum1000 U/g C2605
Cellulase from Trichoderma reesei ATCC 26921, liquid, minimum700 U/g C2730
Cellulase from Trichoderma reesei ATCC 26921, Lyophilized powder, minimum1 unit/mg solid C8546
Cellulase Trichoderma viride, Lyophilized powder, 0.3-1.0 unit/mg solid C0898
Cellulase Trichoderma viride, Crude powder, 3-10 units/mg solid C9422
Chitinase from Serratia marcescens, Lyophilized powder, minimum10 units/g solid C1650
Chitinase from Serratia marcescens, Lyophilized powder, 400-1,200 units/g solid C7809
Chitinase from Streptomyces griseus, Lyophilized powder, 500-2,000 units/g solid C1525
Chitinase from Streptomyces griseus, Lyophilized powder, 200-600 units/g solid C6137
Chitosanase from Streptomyces griseus, Lyophilized powder, >50 units/mg protein (Bradford) C9830
Chitosanase from Streptomyces sp., Buffered aqueous glycerol solution, minimum15 units/mg protein (E1%) C0794
Chondro-4-sulfatase from Proteus vulgaris, Lyophilized powder, approx.10 units/mg protein (Lowry) C2655
Chondro-6-sulfatase from Proteus vulgaris, Lyophilized powder, 3-10 units/mg protein (Lowry) C3030
Chondroitinase ABC from Proteus vulgaris, Lyophilized powder, 0.3-3 units/mg solid (using chondroitin sulfate C as substrate) C2905
Chondroitinase AC from Arthrobacter aurescens C2262
Chondroitinase AC from Flavobacterium heparinum, Lyophilized powder, 0.5-1.5 units/mg solid (using chondroitin sulfate A as substrate, Also cleaves chondroitin sulfate C) C2780
Chondroitinase B from Flavobacterium heparinum, Lyophilized powder, 100-300 units/mg solid C8058
Chondroitinase C from Flavobacterium heparinum, Lyophilized powder, minimum200 units/mg solid C0954
Chondroitinase ABC from Proteus vulgaris, Lyophilized powder, 50-250 units/mg protein (using chondroitin sulfate C as substrate) C3667
Cytohelicase from Helix pomatia, Lyophilized powder C8274
Cytohelicase from Helix pomatia, Lyophilized powder C8274
d 4,5-Glycuronidase from Flavobacterium heparinum, solution (contains 0.070 M NaCl, 0.010 M potassium phosphate and 0.1 M tris acetate), 20 units/mg protein G9028
Dextran sucrase from Leuconostoc mesenteroides, Lyophilized powder, minimum100 units/mg protein D9909
Dextranase Penicillium sp., Lyophilized powder, 10-25 units/mg solid D5884
Dextranase Penicillium sp., Lyophilized powder, 400-800 units/mg protein D8144
Dextranase Penicillium sp., Lyophilized powder, 100-200 units/mg protein D4668
Driselase® Basidiomycetes sp. D9515
Endoglycosidase F1 from Chryseobacterium (Flavobacterium) meningosepticum, 16 units/mg E9762
Endoglycosidase F2 from Chryseobacterium (Flavobacterium) meningosepticum, 20 units/mg E0639
Endoglycosidase F3 from Chryseobacterium (Flavobacterium) meningosepticum, 30 units/mg E2264
Endoglycosidase H from Streptomyces griseus, Lyophilized powder E6878
Endoglycosidase H Streptomyces plicatus, recombinant, expressed in Escherichia coli, Buffered aqueous solution E7642
Endoglycosidase H Streptomyces plicatus, recombinant, expressed in Escherichia coli, Buffered aqueous solution A0810
a-1®(2,3,4)-Fucosidase solution from Xanthomonas sp., Buffered aqueous solution F1924
a-1®(2,3,4)-Fucosidase solution from Xanthomonas sp., Buffered aqueous solution F1924
a-1®(3,4)-Fucosidase solution, Buffered aqueous solution F3023
a-1®(3,4)-Fucosidase solution, Buffered aqueous solution F3023
a-1,6-Fucosidase solution, recombinant, expressed in Escherichia coli, Buffered aqueous solution F6272
a-1,2-Fucosidase solution, Buffered aqueous solution F9272
a-Fucosidase from almonds, Lyophilized powder F8899
a-L-Fucosidase solution from bovine kidney, Ammonium sulfate suspension, minimum2 units/mg protein (Biuret) F5884
a-L-Fucosidase solution from human placenta, Ammonium sulfate suspension, minimum2 units/mg protein (Bradford) F6151
b-Glucuronidase Helix aspersa (garden snail), Type HA-4 G4259
b-1®4-Galactosidase, positionally specific, recombinant, expressed in Escherichia coli, Buffered aqueous solution G0413
a-Galactosidase Aspergillus niger, Ammonium sulfate suspension, 50-150 units/mg protein (Biuret) G4408
a-Galactosidase preparation from green coffee beans, Ammonium sulfate suspension, approx.10 units/mg protein (Biuret) G8507
a-Galactosidase, positionally specific solution from Escherichia coli, recombinant, expressed in Escherichia coli, Buffered aqueous solution G7163
b-1®6-Galactosidase, positionally specific, recombinant, expressed in Escherichia coli, Buffered aqueous solution G0914
b-Galactosidase Aspergillus oryzae, minimum8 units/mg solid, pH 4.5, 30°C (using lactose as substrate at pH 4, o-nitrophenyl b-D-galactoside is hydrolyzed at approximately the same rate) G5160
b-Galactosidase bovine testes, Ammonium sulfate suspension, 1-3 units/mg protein (modified Warburg-Christian) G4142
b-Galactosidase Escherichia coli, Aqueous glycerol suspension, 600-1,200 units/mg protein, pH 7.3, 37°C (Biuret) G4155
b-Galactosidase Saccharomyces fragilis, Aqueous glycerol solution, 4-12 units/mg protein, pH 7.2, 37°C (Biuret) G3782
b-Galactosidase from bovine liver, Grade III, Lyophilized powder, approx.0.15 units/mg protein, pH 7.3, 37°C (Biuret) G1875
b-Galactosidase Escherichia coli, Grade VI, Lyophilized powder, 250-600 units/mg protein, pH 7.3, 37°C G6008
b-Galactosidase Escherichia coli, Grade VIII, Lyophilized powder G5635
b-Galactosidase Escherichia coli, Grade X, Ammonium sulfate suspension, minimum250 units/mg protein, pH 7.3, 37°C (Biuret) G2513
b-Galactosidase from Escherichia coli, recombinant, expressed in Escherichia coli overproducing strain, Lyophilized powder, minimum500 units/mg protein, pH 7.3, 37°C G3153
b-1®(3,6)-Galactosidase, positionally specific, recombinant, expressed in Escherichia coli, Buffered aqueous solution G0288
b-1®(3,4,6)-Galactosidase, positionally specific, recombinant, expressed in Escherichia coli, Buffered aqueous solution G1288
Galactosyltransferase from bovine milk, Lyophilized powder, 3-15 units/mg protein (in the presence of adequate a-lactalbumin, Without added a-lactalbumin the activity is <0) G5507
b-Glucosidase from almonds, Lyophilized powder, minimum2 units/mg solid G0395
a-Glucosidase from Bacillus stearothermophilus, Lyophilized powder, minimum50 units/mg protein G3651
a-Glucosidase Saccharomyces cerevisiae, recombinant, expressed in unspecified host, Lyophilized powder, minimum125 units/mg protein G0660
a-Glucosidase Saccharomyces cerevisiae, Type I, minimum10 units/mg protein (using p-nitrophenyl a-D-glucoside as substrate.) G5003
b-Glucosidase from almonds, Lyophilized powder, 20-40 units/mg solid G4511
b-Glucosidase Caldocellum saccharolyticum, recombinant, expressed in Escherichia coli, Lyophilized powder, minimum300 units/g solid G6906
b-Glucuronidase from Helix pomatia, Type H-3AF, Crude solution G0762
b-Glucuronidase Escherichia coli G5897
b-Glucuronidase Escherichia coli G8396
b-Glucuronidase from bovine liver, Type B-10 G0501
b-Glucuronidase from bovine liver, Type B-3 G0376
b-Glucuronidase from bovine liver, Type B-1 G0251
b-Glucuronidase from Helix pomatia, Type H-1 G0751
b-Glucuronidase from Helix pomatia, Type H-2 G0876
b-Glucuronidase from Helix pomatia, Type H-3 G8885
b-Glucuronidase from Helix pomatia, Type H-5 G1512
b-Glucuronidase from Helix pomatia, Type HP-2 G7017
b-Glucuronidase from Helix pomatia, Type HP-2S G7770
b-Glucuronidase Escherichia coli, Type IX-A, Lyophilized powder, 1,000,000-5,000,000 units/g protein (30 min assay) G7396
b-Glucuronidase from Patella vulgata (keyhole limpet), Type L-II, Lyophilized powder, 1,000,000-3,000,000 units/g solid G8132
b-Glucuronidase Escherichia coli, Type VII-A, Lyophilized powder, 5,000,000-20,000,000 units/g protein, pH 6.8 (30 min. assay) G7646
b-Glucuronidase Escherichia coli, Type VIII-A, Aqueous glycerol solution, 5,000,000-20,000,000 units/g protein, pH 6.8 (Biuret, 30 min assay) G7771
b-Glucuronidase Escherichia coli, Type X-A, Lyophilized powder, 20,000,000-60,000,000 units/g protein, pH 6.8 (30 min assay) G7896
b-Glucuronidase Escherichia coli, Aqueous glycerol solution, 20,000,000-60,000,000 units/g protein, pH 6.8 (Biuret) G8162
b-Glucuronidase Escherichia coli G8271
O-Glycosidase from Streptococcus pneumoniae, recombinant, expressed in Escherichia coli, Buffered aqueous solution G1163
Hemicellulase from Aspergillus niger, 0.01-0.1 unit/mg solid (using a b-galactose dehydrogenase system and locust bean gum as substrate) H2125
Heparinase I from Flavobacterium heparinum, Lyophilized powder stabilized with approx. 25% bovine serum albumin., 200-600 unit/mg solid H2519
Heparinase II from Flavobacterium heparinum, Lyophilized powder, 100-300 units/mg solid H6512
Heparinase III from Flavobacterium heparinum, 200-600 unit/mg solid, Lyophilized powder stabilized with approx. 25% bovine serum albumin H8891
Hesperidinase from Aspergillus niger, Lyophilized powder, minimum1 units/g solid H8137
Hesperidinase from Penicillium sp., Lyophilized powder, minimum10 units/g solid H8510
Hyaluronidase Streptomyces hyalurolyticus, Lyophilized powder H1136
Hyaluronidase from sheep testes, Type II, Lyophilized powder H2126
Hyaluronidase from sheep testes, Type III, Lyophilized powder H2251
Hyaluronidase bovine testes, Type I-S, Lyophilized powder H3506
Hyaluronidase bovine testes, Type IV-S, Essentially salt-free, lyophilized powder H3884
Hyaluronidase from sheep testes, Type V, Lyophilized powder, minimum1,500 units/mg solid H6254
Hyaluronidase bovine testes, Type VIII, Lyophilized powder, approx.300 units/mg H3757
Hyaluronidase bovine testes, Type VI-S, Lyophilized powder, 3,000-15,000 units/mg solid H3631
Invertase from baker's yeast (S. cerevisiae), approx.300 units/mg solid I9274
Invertase from baker's yeast (S. cerevisiae), Grade V, minimum30 units/mg solid I9253
Invertase from baker's yeast (S. cerevisiae), Grade VII, minimum400 units/mg solid I4504
Invertase from Candida utilis, Grade X, 300-500 units/mg solid I4753
Isoamylase from Pseudomonas amyloderamosa, Ammonium sulfate suspension, minimum2,000,000 units/mg protein (Lowry) I2758
Lacto-N-biosidase from Streptococcus sp. L9903
Laminarinase from Penicillium sp., Lyophilized powder, 5-10 units/mg protein L9259
Laminarinase from Trichoderma sp., 100-400 units/g solid L5272
Lysozyme chicken egg white L7773
Lysozyme from human milk, Lyophilized powder, minimum100,000 units/mg protein L6394
Lysozyme from human neutrophils, minimum95% (SDS-PAGE), Lyophilized powder, minimum100,000 units/mg protein (E1%/280) L8402
Lysozyme chicken egg white, Lyophilized powder, approx.50,000 units/mg protein (E1%/282) L6876
Lysozyme chicken egg white, Grade III, approx.50,000 units/mg protein (E1%/282) L7001
Lysozyme chloride form from chicken egg white, Grade VI, Not dialyzed or lyophilized, approx.60,000 units/mg protein (E1%/282) L2879
Lysozyme Agarose from chicken egg white, Lyophilized powder, 5,000-10,000 units/g solid L1129
a-Mannosidase from almonds, Buffered aqueous solution, 15-30 units/mg protein M1266
a-Mannosidase from Canavalia ensiformis (Jack bean), Ammonium sulfate suspension, approx.20 units/mg protein (Biuret) M7257
b-Mannosidase from snail acetone powder, 5-30 units/mL, Ammonium sulfate suspension M9400
a-Mannosidase solution from Escherichia coli, Buffered aqueous solution M2658
Naringinase from Penicillium decumbens, 300 units/g solid N1385
Neuraminidase solution from Arthrobacter ureafaciens, minimum8 units/mL, Buffered aqueous solution N3642
Neuraminidase Salmonella typhimurium, Lyophilized powder, minimum400 units/mg protein (Lowry, using NAN-lactose), recombinant, expressed in Escherichia coli N7771
Neuraminidase solution from Vibrio cholerae, Type II, Saline solution, 8-24 units/mg protein (Lowry, using NAN-lactose) N6514
Neuraminidase solution from Vibrio cholerae, Type III, 1-3 units/mg protein (Lowry, using NAN-lactose) N7885
Neuraminidase Clostridium perfringens (C. welchii), Type V, Lyophilized powder, 0.1-3 units/mg solid (using mucin), 0.5-6 units/mg solid (using NAN-lactose) N2876
Neuraminidase Clostridium perfringens (C. welchii), Type VI, Lyophilized powder, 2-5 units/mg protein (mucin), 6-10 units/mg protein (using NAN-lactose) N3001
Neuraminidase Agarose from Clostridium perfringens (C. welchii), Type VI-A, Ammonium sulfate suspension N5254
Neuraminidase Clostridium perfringens (C. welchii), Type VIII, Lyophilized powder, 10-20 units/mg protein (using NAN-lactose), approx.4 units/mg protein (mucin) N5631
Neuraminidase Clostridium perfringens (C. welchii), Type X, Lyophilized powder, minimum50 units/mg protein (using NAN-lactose) N2133
Neuraminidase Agarose from Clostridium perfringens (C. welchii), Type X-A, Ammonium sulfate suspension, 20-30 units/g agarose (using NAN-lactose, One ml gel will yield 0.6-1.0 unit.) N4883
a-2®(3,6,8,9)-Neuraminidase, positionally specific Arthrobacter ureafaciens, recombinant, expressed in Escherichia coli, Buffered aqueous solution N8271
a-2®(3,6)-Neuraminidase, positionally specific Clostridium perfringens (C. welchii), recombinant, expressed in Escherichia coli, Buffered aqueous solution N5521
a-2®3-Neuraminidase, positionally specific Streptococcus pneumoniae, Buffered aqueous solution N7271
Pectin Lyase acidic enzyme from Aspergillus niger, Buffered aqueous glycerol solution, 50-150 units/mg protein, pH 5.0 (Lowry, assayed in 100 mM citrate-phosphate buffer) P7052
Pectinase from Aspergillus aculeatus, minimum26,000 P2611
Pectinase from Aspergillus niger P2736
Pectinase from Rhizopus sp., Crude powder, 400-800 units/g solid P2401
Pectinesterase preparation orange peel, Ammonium sulfate suspension, 50-350 units/mg protein P0764
Pectolyase from Aspergillus japonicus, Lyophilized powder, minimum2 units/mg solid P5431
Pectolyase from Aspergillus japonicus, Lyophilized powder, minimum0.3 units/mg solid P3026
PNGase F from Chryseobacterium (Flavobacterium) meningosepticum, Buffered aqueous solution G5166
Polygalacturonase from Aspergillus japonicus, Ammonium sulfate suspension, 300-1,500 units/mg protein (Lowry) P3304
Pullulanase Klebsiella pneumoniae, Lyophilized powder, 10-30 units/mg protein P1067
Pullulanase Klebsiella pneumoniae, Ammonium sulfate suspension, minimum5 units/mg protein (Biuret) P5420
2-O-Sulfatase from Flavobacterium heparinum, 10-40 (units/ml) S1062
Sulfatase from Helix pomatia, Type H-1, minimum10,000 units/g solid S9626
Sulfatase solution from Helix pomatia, Type H-2, minimum2,000 units/mL, Crude solution S9751
Sulfatase from Patella vulgata (keyhole limpet), Type IV, Essentially salt-free, lyophilized powder, ³10 units/mg solid S8504
Sulfatase from Patella vulgata (keyhole limpet), Type V, Essentially salt-free, lyophilized powder, minimum5 units/mg solid S8629
Sulfatase from Aerobacter aerogenes, Type VI, 10-20 units/mL, Buffered aqueous glycerol solution, 2-5 units/mg protein (Biuret) S1629
Sulfatase from abalone entrails, Type VIII, Lyophilized powder, 20-40 units/mg solid S9754
Thioglucosidase from Sinapis alba (white mustard) seed, minimum175 units/g solid T4528
Thioglucosidase from Sinapis alba (white mustard) seed, minimum175 units/g solid T4528
Trehalase from porcine kidney, Buffered aqueous glycerol solution, minimum0.4 units/mg protein (BCA) T8778
Trehalase from porcine kidney, Buffered aqueous glycerol solution, minimum0.4 units/mg protein (BCA) T8778
Viscozyme® L Aspergillus sp. V2010
Xylanase from Aureobasidium pullulans, Lyophilized powder, 50-200 units/mg protein X4001
Xylanase Trichoderma viride, Lyophilized powder, 100-300 units/mg protein X3876
Xylanase from Thermomyces lanuginosus, powder, minimum2500 U/g X2753
b-Xylosidase Aspergillus niger, Ammonium sulfate suspension, 5-10 units/mg protein (Biuret) X3501
b-Xylosidase from Escherichia coli, recombinant, expressed in Escherichia coli, Buffered aqueous solution X1378

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