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Phosphorylation
Elution Selectivity Maldi Ms
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Product No: P 1617Plate Elution Selectivity - MALDI-MS Figure 4. MALDI mass spectra of A) Crude ß-casein tryptic digest (4.5 pmol/5L) prior to loading on the PHOS-Select Plate and B)-E) purified phosphopeptides after elution from the PHOS-Select Plate under various elution conditions. Eluents are as described in Figure 2.
| Binding Capacity Study |
| Species |
Molecular Weight (Da) |
Format |
Plate (nmol/well) |
Resin (µmol/mL) |
4-methylumbelliferyl phosphate (MUP) |
256.14 |
0.9 |
4.5 |
Monophosphopeptide (ß-casein) |
2061.96 |
0.5 |
8.0 |
Tetraphosphopeptide (ß-casein) |
3122.92 |
1.0 |
5.5 |
Binding capacities for the two formats were determined using purified phosphorylated molecules. Binding of MUP was determined via a fluorescence assay. Binding of the mono and tetraphosphopeptides was determined using HPLC-MS analysis.
| Table 1 Elution Conditions |
| Elution Solutions |
Comments |
| 0.2 M sodium phosphate, pH 8.4 |
Provides competitive displacement. Requires salt removal for MALDI-TOF-MS. |
| 0.15 to 0.4 M ammonium hydroxide |
Provides significant recovery of phosphocompounds. Compatible with MALDI-TOF-MS. |
| 0.15 M ammonium hydroxide with 25% acetonitrile |
Provides significant recovery of phosphocompounds. Compatible with MALDI-TOF-MS. |
| 1 to 5% TFA in water |
Provides significant recovery of monophosphocompounds. Compatible with MALDI-TOF-MS. |
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