W373011

L-Rhamnose

natural sourced, 99%, FG

• Synonym(s): 6-Deoxy-L-mannose, 6-Deoxyhexopyranose, L-Rhamnose, 6-Deoxymannose
• Linear Formula: C₆H₁₂O₅ .H₂O
• CAS Number: 10030-85-0
• Molecular Weight: 182.17
• FEMA Number: 3730
• EC Number: 222-793-4
• MDL number: MFCD00149363
• PubChem Substance ID: 329830647
• NACRES: NA.21

Properties

• Quality Level: 400
• grade: FG; Halal; Kosher
• reg. compliance: EU Regulation 178/2002
• assay: 99%
• mp: 90-95 °C
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• Organoleptic: odorless
• SMILES string: O=C[C@H](O)[C@H](O)[C@@H](O)[C@@H](O)C.[H]O[H]
• InChI: 1S/C6H12O5.H2O/c1-3(8)5(10)6(11)4(9)2-7;/h2-6,8-11H,1H3;1H2/t3-,4-,5-,6-;/m0./s1
• InChI key: CBDCDOTZPYZPRO-DEZHIRTDSA-N

Description

General description

L-Rhamnose is a deoxy sugar mainly found in gums and plant mucilages. It is one of the structural units of complex polysaccharides such as pectin and sterculia gum. L-Rhamnose may react with aqueous ammonia to form volatile flavor compounds such as alkyl pyrazines.

Packaging

100 g in poly bottle

1 kg in poly bottle

10 kg in poly drum

Safety Information

• Storage Class Code: 13 - Non Combustible Solids
• WGK: WGK 3
• Flash Point(F): Not applicable
• Flash Point(C): Not applicable