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Abigail J Stack et al.
Plant disease, 104(3), 772-779 (2020-01-23)
Loss of water that reduces the relative water content (RWC) of bark can occur during processing, cold storage, and planting of bare-root stone fruit trees. In California nurseries and newly planted orchards, this stress can predispose young almond trees (Prunus
Martin Dušek et al.
Journal of agricultural and food chemistry, 66(38), 10113-10121 (2018-09-04)
The study presents tracking of 58 pesticide residues associated with hops to estimate their carryover into brewed beer. The pesticides were spiked onto organic hops at a concentration of 15 mg/kg, and the wort was boiled with the artificially contaminated
Danijel D Milinčić et al.
Chemosphere, 252, 126568-126568 (2020-03-30)
The aim of this study was to investigate the bioaccessibility of pesticide residues in blueberries (commercial and sample from controlled field trial) from Serbia, involving the presence of a complex food matrix and to assess the potential risk to human
Eric Ceballos-Alcantarilla et al.
Food chemistry, 288, 117-126 (2019-03-25)
Monoclonal antibody-based techniques have become a useful analytical technology in the agro-food sector. Nowadays, residues of the recently registered fungicide fluopyram are increasingly being found in quality control programs. In the present study, novel chemical derivatives of this pesticide were
Achour Amiri et al.
Plant disease, 103(4), 729-736 (2019-02-20)
Botrytis fruit rot (BFR), caused by the necrotrophic fungus Botrytis cinerea, is the most important disease of strawberry and is mainly controlled by applications of fungicides from multiple chemical groups. To develop more effective and sustainable BFR management programs, field
Daniel Klich et al.
PloS one, 15(1), e0228243-e0228243 (2020-01-31)
The coexistence of large mammals and humans in the contemporary landscape is a big challenge for conservationists. Wild ungulates that forage on arable fields are exposed to the negative effects of pesticides, and this problem also applies to protected species
Jeffery A DeLong et al.
Phytopathology, 110(3), 694-702 (2020-02-06)
Botrytis cinerea, the causal agent of gray mold, has high genetic diversity and a broad host range. In Vitis sp. and Prunus spp., B. cinerea causes pre- and postharvest diseases, and fungicides are routinely applied to prevent yield loss. In
Wenyong Shao et al.
Molecular plant-microbe interactions : MPMI, 33(4), 580-589 (2020-01-11)
Succinate dehydrogenase (SDH) is an important respiratory enzyme which participates in the tricarboxylic acid cycle and oxidative phosphorylation. A previous study of the baseline sensitivity of Botrytis cinerea against SDH inhibitors (SDHIs) showed that intrinsic sensitivity of the small population
Response of microbial community to a new fungicide fluopyram in the silty-loam agricultural soil.
Zhang, Ying, et al.
Ecotox. Environ. Safety, 108, 273-280 (2014)
T R Faske et al.
Journal of nematology, 47(4), 316-321 (2016-03-05)
Fluopyram is a succinate dehydrogenase inhibitor (SDHI) fungicide that is being evaluated as a seed treatment and in-furrow spray at planting on row crops for management of fungal diseases and its effect on plant-parasitic nematodes. Currently, there are no data
Yuba R Kandel et al.
Plant disease, 103(7), 1712-1720 (2019-05-07)
Sudden death syndrome (SDS), caused by Fusarium virguliforme, is an important soilborne disease of soybean. Risk of SDS increases when cool and wet conditions occur soon after planting. Recently, multiple seed treatment and foliar products have been registered and advertised
Zane J Grabau et al.
Journal of nematology, 52, 1-10 (2020-04-17)
Meloidogyne arenaria (peanut root-knot nematode (PRKN)) is a major pest of peanut. Nematicide application is an important tool for the management of PRKN. Nematicides with minimal effects on free-living nematodes are desired. Fluopyram nematicide is recently introduced in peanut production
M Muñoz et al.
Plant disease, 103(7), 1577-1583 (2019-05-15)
Botrytis cinerea Pers. infects cut flower roses (Rosa × hybrida L.) during greenhouse production and gray mold symptoms are often expressed in the postharvest environment, resulting in significant economic losses. Disease management is based on cultural practices and preventative chemical
Suchi Chawla et al.
Environmental science and pollution research international, 25(12), 11626-11634 (2018-02-13)
A field experiment was conducted to estimate residue persistence of fluopyram and its metabolite benzamide in cucumber fruits and soil and their risk assessment in humans and soil environment. Fluopyram (Kafka, 400 SC) was applied as soil drench twice at
Katrin M Ayer et al.
Plant disease, 103(6), 1092-1100 (2019-04-24)
Succinate dehydrogenase inhibitors (SDHI) are an important class of fungicides for management of apple scab, especially as resistance to other classes of fungicides has become prevalent in the northeastern United States. Considering their single-site mode of action, there is high
Achour Amiri et al.
Phytopathology, 110(2), 327-335 (2019-09-11)
Succinate dehydrogenase inhibitors (SDHIs) are an essential group of fungicides for managing gray mold, caused by Botrytis cinerea, in numerous crops. Resistance to boscalid, an early-generation SDHI, is widespread worldwide and was linked to mutations in the iron-sulfur protein encoding
Hyunkyu Sang et al.
Frontiers in microbiology, 9, 2335-2335 (2018-10-18)
The succinate dehydrogenase inhibitor (SDHI) fungicide, fluopyram, is used as a soybean seed treatment to manage Fusarium virguliforme, the casual agent of sudden death syndrome (SDS). More recently, other species within clade 2 of the Fusarium solani species, F. tucumaniae
Chao Xu et al.
Toxins, 11(5) (2019-05-18)
Deoxynivalenol (DON) is a class of mycotoxin produced in cereal crops infected with Fusarium graminearum species complex (FGSC). In China, FGSC mainly includes Fusarium asiaticum and F. graminearum. DON belongs to the trichothecenes and poses a serious threat to the
A Amiri et al.
Plant disease, 102(11), 2142-2148 (2018-09-01)
Incidence of blossom blight and Botrytis fruit rot (BFR), caused by Botrytis cinerea, on two southern highbush blueberry cultivars was evaluated in several blueberry fields grown in the vicinity (BB-Str(+)) or not (BB-Str(-)) of strawberry fields in central Florida. Blossom
Marco Zuccolo et al.
Scientific reports, 9(1), 11377-11377 (2019-08-08)
Crop disease management often implies repeated application of fungicides. However, the increasing emergence of fungicide-resistant pathogens requires their rotation or combined use. Tank-mix combinations using fungicides with different modes of action are often hard to manage by farmers. An alternative
Ana Belén López Santísima-Trinidad et al.
Ecotoxicology and environmental safety, 166, 78-85 (2018-09-25)
The application of foliar fungicides to horticultural crops has raised public concerns worldwide. In fact, it has been demonstrated that such fungicides have an impact on non-target microorganisms in the rhizosphere. Fluopyram, triadimenol and penthiopyrad are three broad-spectrum fungicides recommended
Nagapooja Yogendraiah Matadha et al.
Environmental science and pollution research international, 26(6), 6077-6086 (2019-01-08)
The present study describes the uptake and distribution of fungicides, fluopyram, and tebuconazole in tomato and bell pepper plant tissues from the soil drench application of their combination product fluopyram17.7% + tebuconazole 17.7%. For extraction and cleanup of fluopyram, its
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