Merck
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GAGO20

Sigma-Aldrich

Glucose (GO) Assay Kit

sufficient for 20 assays

NACRES:
NA.84

uso

sufficient for 20 assays

Nível de qualidade

100

application(s)

food and beverages
general analytical

temperatura de armazenamento

2-8°C

Aplicação

This kit is for the quantitative, enzymatic determination of glucose in food and other materials. Glucose is oxidized to gluconic acid and hydrogen peroxide by glucose oxidase. Hydrogen peroxide reacts with o-dianisidine in the presence of peroxidase to form a colored product. Oxidized o-dianisidine reacts with sulfuric acid to form a more stable colored product. The intensity of the pink color measured at 540 nm is proportional to the original glucose concentration.

Adequação

Suitable for the quantitative, enzymatic determination of glucosein food and other materials.

Kit Components Only

Product No.
Description

  • o-dianisidine reagent 1 mL/vial

  • glucose oxidase/peroxidase reagent 1 capsule

  • glucose standard .5 mL

Pictogramas

Exclamation markHealth hazard

Palavra indicadora

Danger

Frases de perigo

Classificações de perigo

Acute Tox. 4 Oral - Carc. 1B

Código de classe de armazenamento

6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

Certificate of Analysis

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Certificate of Origin

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Product Information Sheet

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