Unless otherwise stated, this product is intended for research use only. It is not suitable for any other purpose, which includes, but is not limited to, unauthorized commercial use, in vitro diagnostic use, or therapeutic use in humans or animals.
SBR00053
Vitamin K1 Ready Made Solution
5 mg/mL
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Sobre este item
NACRES:
NA.28
UNSPSC Code:
12352205
Preço e disponibilidade não estão disponíveis no momento.
Assistência Técnica
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Estamos aqui para ajudarGeneral description
Vitamin K1 (Phylloquinone) is a lipid soluble polycyclic aromatic ketone that is used as a cofactor in the forming of coagulation factors II (prothrombin), VII, IX and X. It is also an anticoagulant factor for protein C and S and as a cell signaling factor . VitaminK1 is synthesized by plants and some cyanobacteria to be used as a redox cofactor, and is converted into vitamin K2 by intestinal microbiota in the human gut. Vitamin K1 has shown to enhance the growth of many anaerobes including Bacteroides species and certain gram-positive non-spore forming organisms . Vitamin K1 a is also a key ingredient compound in certain anaerobic mediums such as: Brucella broth, Thioglycolate broth, reinforced Clostridial Medium, etc. An in vitro study performed by Kijewski, et al., showed that Vitamin K analogs phylloquinone (vitamin K1), menaquinone (vitamin K2), and menadione (vitamin K3), inhibit the growth of Enterohemorrhagic Escherichia coli (EHEC) and the production of its main virulence factor; the Shiga toxin.
Application
For 1 liter (L) of medium preparation, it is recommended to add 0.2 mL Vitamin K Ready Made Solution after autoclaving of medium, to achieve a final concentration of 1 microgram/ml. The optimal concentration of supplement may vary for each strain. Select strains which show turbid growth (24-48 hr) with vitamin K1 supplementation: Porphyromonas gingivalis, Bifidobacterium longu, Clostridium perfringens, Bacteroides vulgatus and Fusobacterium nucleatum.
Preparation Note
1. The solution is classified as light sensitive.
2. The solution cannot be heated and must be added aseptically in proper amounts to media that has been autoclaved and cooled to 50-55 ºC.
2. The solution cannot be heated and must be added aseptically in proper amounts to media that has been autoclaved and cooled to 50-55 ºC.
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Este Item | |||
|---|---|---|---|
| Quality Level 200 | Quality Level 300 | Quality Level 100 | Quality Level 200 |
| concentration 5 mg/mL | concentration 10 μg/mL in ethanol | concentration - | concentration - |
| storage temp. 2-8°C | storage temp. −70°C | storage temp. 2-8°C | storage temp. 2-8°C |
| form liquid | form liquid | form viscous liquid | form viscous liquid |
hcodes
signalword
Danger
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 2
Classe de armazenamento
3 - Flammable liquids
wgk
WGK 1
flash_point_f
55.4 °F - closed cup
flash_point_c
13 °C - closed cup
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