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Key Documents

BX1732

Supelco

Butyl acetate

OmniSolv®

Synonym(s):

butanol

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About This Item

Linear Formula:
CH3COO(CH2)3CH3
CAS Number:
Molecular Weight:
116.16
Beilstein:
1741921
MDL number:
UNSPSC Code:
12191502
EC Index Number:
204-658-1

vapor density

4 (vs air)

vapor pressure

15 mmHg ( 25 °C)
8 mmHg ( 20 °C)

product line

OmniSolv®

Assay

≥99% (GC)

form

liquid

autoignition temp.

790 °F

expl. lim.

7.6 %

technique(s)

HPLC: suitable
LC/MS: suitable
gas chromatography (GC): suitable

impurities

≤0.05% Water (H2O)

evapn. residue

≤5 ppm

color

APHA: ≤10

refractive index

n20/D 1.394 (lit.)

pH

6.2 (20 °C, 5.3 g/L in H2O, External MSDS)

bp

124-126 °C (lit.)

mp

−78 °C (lit.)

transition temp

flash point 27 °C

solubility

5.3 g/L

density

0.88 g/cm3 at 20 °C
0.88 g/mL at 25 °C (lit.)

UV cutoff

≤254 nm

UV absorption

λ: 254 nm Amax: ≤1.00
λ: 259 nm Amax: ≤0.30
λ: 275 nm Amax: ≤0.05
λ: 300 nm Amax: ≤0.02
λ: 320 nm Amax: ≤0.01

shipped in

ambient

storage temp.

room temp

SMILES string

CCCCOC(C)=O

InChI

1S/C6H12O2/c1-3-4-5-8-6(2)7/h3-5H2,1-2H3

InChI key

DKPFZGUDAPQIHT-UHFFFAOYSA-N

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Application

OmniSolv®

Preparation Note

Product filtered through a 0.2 μm filter

Analysis Note

Assay (GC): 99.0% min
Color (APHA): 10 max
Evaporation residue: 5ppm max
Filtered through 0.2 m filter: To pass test
Fluorescence (as quinine base): 500ppt max
Form: Clear liquid
Infrared Spectrum: Conforms to standard
UV Abs. at 254 nm: 1.00AU max
UV Abs. at 259 nm: 0.30AU max
UV Abs. at 275 nm: 0.05AU max
UV Abs. at 300 nm: 0.02AU max
UV Abs. at 320 nm: 0.01AU max
UV Cut-off: 254nm max
Water (H2O): 0.05% max

Legal Information

OMNISOLV is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

FlameExclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Flam. Liq. 3 - STOT SE 3

Target Organs

Central nervous system

Supplementary Hazards

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

80.6 °F - closed cup

Flash Point(C)

27 °C - closed cup


Certificates of Analysis (COA)

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