92324
Cronobacter spp. ChromoSelect Agar
suitable for microbiology, NutriSelect® Plus
Synonym(s):
Enterobacter sakazakii ChromoSelect Agar, ChromoSelect Enterobacter sakazakii Agar, DFI Agar, Druggan-Forsythe-Iversen Agar
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sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L
casein enzymic hydrolysate, 15.0 g/L
chromogenic mixture, 10.17 g/L
papaic digest of soyabean meal, 5.0 g/L
sodium chloride, 5.0 g/L
sodium deoxycholate, 0.5 g/L
sodium thiosulfate, 1.0 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.3±0.2 (25 °C)
application(s)
clinical testing
environmental
food and beverages
veterinary
microbiology
storage temp.
2-8°C
suitability
selective and differential for Cronobacter spp.
selective and differential for Enterobacter spp.
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This Item | 14703 | 85927 | 73009 |
|---|---|---|---|
| suitability selective and differential for Cronobacter spp., selective and differential for Enterobacter spp. | suitability Cronobacter spp., selective and differential for Cronobacter spp., selective and differential for Enterobacter spp. | suitability selective and differential for Citrobacter spp., selective and differential for Enterobacter spp., selective and differential for Escherichia coli, selective and differential for Salmonella spp., selective and differential for Shigella spp., selective and differential for coliforms, selective and differential for enterobacteriaceae | suitability nonselective and differential for Enterobacter spp., nonselective and differential for Escherichia coli, nonselective and differential for Klebsiella spp., nonselective and differential for coliforms |
| form powder | form powder | form powder | form powder |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| composition agar, 15.0 g/L , chromogenic mixture, 10.17 g/L , sodium chloride, 5.0 g/L , sodium thiosulfate, 1.0 g/L , casein enzymic hydrolysate, 15.0 g/L , sodium deoxycholate, 0.5 g/L , papaic digest of soyabean meal, 5.0 g/L | composition agar, 15.0 g/L , casein enzymic hydrolysate, 7.0 g/L , chromogenic substrate, 0.15 g/L , crystal violet, 0.002 g/L , sodium chloride, 5.0 g/L , sodium deoxycholate, 0.6 g/L , yeast extract, 3.0 g/L | composition agar, 10.0 g/L , casein enzymic hydrolysate, 3.3 g/L , chromogenic mixture, 0.43 g/L , disodium hydrogen phosphate, 1 g/L , peptone, special, 6.0 g/L , sodium chloride, 2 g/L , sodium dihydrogen phosphate, 0.6 g/L , sodium pyruvate, 1 g/L , sorbitol, 1 g/L , Tergitol™ | composition agar, 15 g/L , chromogenic mixture, 20.3 g/L , disodium hydrogen phosphate, 3.5 g/L , lactose, 2.5 g/L , monopotassium hydrogen phosphate, 1.5 g/L , neutral red, 0.03 g/L , peptone, special, 5 g/L , sodium chloride, 5 g/L , yeast extract, 3 g/L |
| application(s) clinical testing | application(s) clinical testing | application(s) agriculture | application(s) agriculture |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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