Merck

Structures of acylated sucroses from the flower buds of Prunus mume.

Journal of natural medicines (2014-02-18)
Katsuyoshi Fujimoto, Seikou Nakamura, Takahiro Matsumoto, Tomoe Ohta, Masayuki Yoshikawa, Keiko Ogawa, Eri Kashiwazaki, Hisashi Matsuda
ABSTRACT

Seven new acylated sucroses, mumeoses P-V, were isolated from the flower buds of Prunus mume, cultivated in Zhejiang province, China. Their chemical structures were elucidated on the basis of chemical and physicochemical evidence. Moreover, mumeoses C, D, and R, were shown to substantially inhibit aldose reductase.

MATERIALS
Product Number
Brand
Product Description

Sigma-Aldrich
Sucrose, Grade I, suitable for plant cell culture
Supelco
Sucrose, analytical standard, for enzymatic assay kit SCA20
Sigma-Aldrich
Sucrose, for molecular biology, ≥99.5% (GC)
Sigma-Aldrich
Sucrose, ACS reagent
Sigma-Aldrich
Sucrose, ≥99.5% (GC)
USP
Sucrose, United States Pharmacopeia (USP) Reference Standard
Sigma-Aldrich
Sucrose, Grade II, suitable for plant cell culture
Supelco
Sucrose, analytical standard
Sigma-Aldrich
Sucrose, ≥99.5%
Sigma-Aldrich
Sucrose, meets USP testing specifications
Sigma-Aldrich
Sucrose, BioXtra, ≥99.5% (GC)
Sigma-Aldrich
Sucrose, BioReagent, suitable for cell culture, suitable for insect cell culture, ≥99.5% (GC)
Sigma-Aldrich
Sucrose, BioUltra, for molecular biology, ≥99.5% (HPLC)
Millipore
Sucrose, ACS reagent, suitable for microbiology, ≥99.0%
Sigma-Aldrich
Sucrose, puriss., meets analytical specification of Ph. Eur., BP, NF
Sucrose, European Pharmacopoeia (EP) Reference Standard
Supelco
Sucrose, Pharmaceutical Secondary Standard; Certified Reference Material