Select a Size
About This Item
material
optical glass vial
technique(s)
photometry: suitable
compatibility
for use with Spectroquant® Move 100, for use with Spectroquant® Nova 60 A, for use with Spectroquant® Prove 100 (plus), for use with Spectroquant® Prove 300 (plus), for use with Spectroquant® Prove 600 (plus)
detection method
photometric
storage temp.
2-30°C
General description
Legal Information
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Protocols
Spectrophotometric chloride determination for accurate sodium chloride analysis in meat via using the iron(III)/mercury thiocyanate method.
Spectrophotometric method to determine hydroxyproline content in meat and meat products to assess collagen content and evaluate meat quality.
Spectrophotometric Griess assay protocol for quantitative nitrite analysis in meat and sausage products after extraction with water.
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 1149460001 | 04022536157504 |