15758
Davis Minimal Broth
without Dextrose, NutriSelect® Plus, suitable for microbiology
Recommended Products
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
ammonium sulfate, 1.0 g/L
dipotassium phosphate, 7.0 g/L
magnesium sulfate, 0.1 g/L
monopotassium phosphate, 2.0 g/L
sodium citrate, 0.5 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.0±0.2 (25 °C)
application(s)
food and beverages
life science and biopharma
microbiology
suitability
nonselective for Escherichia coli
nonselective for coliforms
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This Item | 93753 | 69198 | 63011 |
|---|---|---|---|
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| form powder | form powder | form powder | form powder |
| shelf life limited shelf life, expiry date on the label | shelf life limited shelf life, expiry date on the label | shelf life limited shelf life, expiry date on the label | shelf life - |
| composition ammonium sulfate, 1.0 g/L , dipotassium phosphate, 7.0 g/L , magnesium sulfate, 0.1 g/L , monopotassium phosphate, 2.0 g/L , sodium citrate, 0.5 g/L | composition ammonium sulfate, 1 g/L , dextrose, 1 g/L , dipotassium phosphate, 7 g/L , magnesium sulfate, 0.1 g/L , monopotassium phosphate, 2 g/L , sodium citrate, 0.5 g/L | composition casein enzymic hydrolysate, 5.0 g/L , disodium phosphate dihydrate, 12.0 g/L , esculin, 1.0 g/L , lithium chloride, 3.0 g/L , meat extract, 5.0 g/L , peptic digest of animal tissue, 5.0 g/L , potassium dihydrogen phosphate, 1.35 g/L , sodium chloride, 20.0 g/L , yeast extract, 5.0 g/L | composition ammonium chloride, 1 g/L , disodium hydrogen phosphate, 6 g/L , potassium dihydrogen phosphate, 3 g/L , sodium chloride, 0.5 g/L |
| manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Basic |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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