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生物源
Glycine max (soybean)
品質等級
形狀
powder
包裝
pkg of 1 kg
pkg of 100 g
pkg of 500 g
儲存條件
(Tightly closed. Dry.)
氮分析
≥9% amino, ≥12% total
損耗
≤11% loss on drying
顏色
tan
pH值
5.1-6.1
溶解度
H2O: 50 mg/mL, clear to slightly hazy
應用
food and beverages
microbiology
vitamins, nutraceuticals, and natural products
一般說明
大豆蛋白酸水解产物是一类来源于大豆的蛋白质,大豆经过水解,使蛋白质分子裂解为较小的肽和氨基酸。
應用
大豆蛋白酸水解产物可用作微生物培养基的氨基酸来源。
法律資訊
Amisoy is a trademark of Kerry Group
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
从最新的版本中选择一种:
分析证书(COA)
其他客户在看
Biotechnology and bioengineering, 116(12), 3242-3252 (2019-09-04)
Mycoplasma contamination events in biomanufacturing facilities can result in loss of production and costly cleanups. Mycoplasma may survive in mammalian cell cultures with only subtle changes to the culture and may penetrate the 0.2 µm filters often used in the primary
商品
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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