Merck
All Photos(1)

M6074

Sigma-Aldrich

StableCell MEM,α改良型

With stable glutamine and sodium bicarbonate, with ribonucleosides and deoxyribonucleosides, liquid, sterile-filtered, suitable for cell culture

Synonym(s):
Eagle最低必需培养基, MEM
NACRES:
NA.75

质量水平

无菌性

sterile-filtered

形式

liquid

technique(s)

cell culture | mammalian: suitable

组分

Hanks’ salts (2% CO2): no
Earle’s salts (5% CO2): yes
phenol red: yes
glucose: yes
HEPES: no
sodium pyruvate: no
stable glutamine: yes
NaHCO3: yes
L-glutamine: no

运输

ambient

储存温度

2-8°C

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This Item
M6199N3790D0822
sterility

sterile-filtered

sterility

sterile-filtered

sterility

sterile-filtered

sterility

sterile-filtered

form

liquid

form

liquid

form

liquid

form

liquid

technique(s)

cell culture | mammalian: suitable

technique(s)

cell culture | mammalian: suitable

technique(s)

cell culture | mammalian: suitable

technique(s)

cell culture | mammalian: suitable

components

Hanks’ salts (2% CO2): no
Earle’s salts (5% CO2): yes
phenol red: yes
glucose: yes
HEPES: no
sodium pyruvate: no
stable glutamine: yes
NaHCO3: yes
L-glutamine: no

components

Earle’s salts (5% CO2): yes
NaHCO3: yes
stable glutamine: yes
phenol red: yes
L-glutamine: no
glucose: yes
HEPES: no
Hanks’ salts (2% CO2): no
sodium pyruvate: yes

components

HEPES: no
sodium pyruvate: 0.11 g/L
stable glutamine: yes
phenol red: yes
NaHCO3: yes

components

glucose: high
HEPES: no
stable glutamine
sodium pyruvate: yes
phenol red: yes
NaHCO3: yes

shipped in

ambient

shipped in

ambient

shipped in

ambient

shipped in

ambient

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

一般描述

该MEM培养基与原始配方不同,因为它补充有L-丙氨酰-L-谷氨酰胺二肽。 众所周知,谷氨酰胺在细胞培养中不稳定。该二肽提供更稳定形式的谷氨酰胺用于细胞培养。
这是所提供的MEM配方中最丰富的变体。它含有所有21种正常氨基酸,其中一些的浓度有所增加。此外,它还含有5种额外的维生素。

法律信息

StableCell is a trademark of Sigma-Aldrich Co. LLC

储存分类代码

12 - Non Combustible Liquids

WGK

WGK 1

闪点(F)

Not applicable

闪点(C)

Not applicable

Certificate of Analysis

Enter Lot Number to search for Certificate of Analysis (COA).

Certificate of Origin

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