Merck
所有图片(1)

CRM46975

Supelco

挥发性游离酸混合物

certified reference material, bottle of 100 mL

所有图片(1)
NACRES:
NA.24

等级

certified reference material
TraceCERT®

产品线

TraceCERT®

CofA

current certificate can be downloaded

包装

bottle of 100 mL

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

格式

multi-component solution

储存温度

2-8°C

应用

参考产品的检验报告，了解更多关于合适仪器技术的信息。联系技术服务部寻求进一步支持。

其他说明

该认证标准物质（CRM）是根据ISO 17034和ISO/IEC 17025生产和认证的。有关此CRM使用的所有信息均可在分析证书上找到。

法律信息

TraceCERT is a registered trademark of Sigma-Aldrich Co. LLC

分析物

说明
    Acetic acid
    Butyric acid
    Formic acid
    Heptanoic acid
    Hexanoic acid
    Isobutyric acid
    Isovaleric acid
    4-Methylvaleric acid
    Propionic acid
    Valeric acid
    查看所有结果 (10)

储存分类代码

12 - Non Combustible Liquids

WGK

WGK 1

闪点(F)

Not applicable

闪点(C)

Not applicable

分析证书

请输入批号搜索分析证书（COA）。

原产地证书 (CofO)

请输入批号搜索原产地证书（COO）。

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María J Trujillo-Rodríguez et al.
Talanta, 172, 86-94 (2017-06-13)
A vacuum headspace single-drop microextraction method based on the use of magnetic ionic liquids (vacuum MIL-HS-SDME) for the determination of short chain free fatty acids is described for the first time. The basis of the method involves the use of
Iulian A Grosu et al.
Frontiers in veterinary science, 7, 31-31 (2020-03-13)
Microbiota affects host health and plays an important role in dysbiosis. The study examined the effect of diet including grape seed meal (GSM) with its mixture of bioactive compounds on the large intestine microbiota and short-chain fatty acid synthesis in
Isaac Owusu-Agyeman et al.
Waste management (New York, N.Y.), 112, 30-39 (2020-06-05)
Volatile fatty acids (VFAs) are intermediates of anaerobic digestion with high value and wide range of usage. Co-digestion of sewage sludge and external organic waste (OW) for VFA production can help achieve both resource recovery and ensure sustainable and innovative
Lisa Elmén et al.
Frontiers in microbiology, 11, 892-892 (2020-06-06)
Dietary emulsifiers are widely used in industrially processed foods, although the effects of these food additives on human gut microbiota are not well studied. Here, we investigated the effects of five different emulsifiers [glycerol monoacetate, glycerol monostearate, glycerol monooleate, propylene
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