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manufacturer/tradename
DiluCult™
parameter
3 kg operating weight
application(s)
food and beverages
pathogen testing, sample preparation
shipped in
ambient
storage temp.
15-25°C
1 of 4
This Item | |||
|---|---|---|---|
| application(s) food and beverages | application(s) food and beverages | application(s) food and beverages | application(s) food and beverages |
| shipped in ambient | shipped in ambient | shipped in - | shipped in - |
| storage temp. 15-25°C | storage temp. 2-30°C | storage temp. 2-30°C | storage temp. 2-30°C |
| manufacturer/tradename DiluCult™ | manufacturer/tradename DiluCult™ | manufacturer/tradename DiluCult™ | manufacturer/tradename DiluCult™ |
| parameter 3 kg operating weight | parameter - | parameter - | parameter - |
General description
Application
Features and Benefits
- Automate repetitive workflow steps
- Reduce hands-on time and error rates
- Add an additional pump for faster media dispensing
Other Notes
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Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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Articles
DiluCult™ gravimetric dilutors automate food sample dilution, enhancing workflow efficiency in sample preparation.
Updates on ISO standards in food microbiology by expert Barbara Gerten from Merck
Related Content
Food microbiology testing is a key part of the food safety and quality management. Learn more about the wide range of tests covering pathogens and spoilage organisms.
Az élelmiszer-mikrobiológiai vizsgálatok az élelmiszerbiztonság és a minőségirányítás kulcsfontosságú részét képezik. Tudjon meg többet a kórokozókat és romlást okozó szervezeteket lefedő vizsgálatok széles skálájáról.
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