1.10823
L-PALCAM-Listeria selective enrichment broth (Base) acc. to van Netten et al.
for microbiology
Recommended Products
Quality Level
form
powder (dehydrated (DCM))
manufacturer/tradename
GranuCult®
technique(s)
microbiological culture: suitable
pH
7.3-7.5 (25 °C, 47.33 g/L in H2O)
solubility
47.33 g/L
bulk density
700 kg/m3
application(s)
food and beverages
microbiology
pathogen testing
storage temp.
15-25°C
suitability
Listeria spp.
Analysis Note
Appearance (clearness): opalescent to turbid
Appearance (colour): red
pH-value (25 °C): 7.2 - 7.6
Growth (Listeria monocytogenes ATCC 35152 (WDCM 00109)): good
Colour change to brown-black (Listeria monocytogenes ATCC 35152 (WDCM 00109)): +
Growth (Listeria monocytogenes ATCC 19114 (WDCM 00110)): good
Colour change to brown-black (Listeria monocytogenes ATCC 19114 (WDCM 00110)): +
Growth (Listeria monocytogenes ATCC 13932 (WDCM 00021)): good
Colour change to brown-black (Listeria monocytogenes ATCC 13932 (WDCM 00021)): +
Growth (Listeria ivanovii ATCC 19119 (WDCM 00018)): good
Colour change to brown-black (Listeria ivanovii ATCC 19119 (WDCM 00018)): +
Growth (Enterococcus faecium ATCC 882): inhibited
Growth (Kocuria rhizophila ATCC 9341): inhibited
Growth (Staphylococcus aureus ATCC 6538 (WDCM 00032)): inhibited
Incubation: 24 - 48 hrs.; 30 °C; aerobic.
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Certificates of Analysis (COA)
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Articles
Detection of Listeria monocytogenes in food and environmental samples according to ISO 11290-1, FDA-BAM and USDA-FSIS
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