W256218

trans-2-Hexen-1-ol

≥95%, FCC, FG

• Synonym(s): (E)-hex-2-en-1-ol
• Linear Formula: CH₃CH₂CH₂CH=CHCH₂OH
• CAS Number: 928-95-0
• Molecular Weight: 100.16
• FEMA Number: 2562
• Beilstein: 1719709
• EC Number: 213-191-2
• Council of Europe no.: 69
• MDL number: MFCD00002927
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901152
• Flavis number: 2.020
• NACRES: NA.21
• Organoleptic: fresh; grassy; green; leafy
• grade: FG; Halal; Kosher
• biological source: synthetic
• food allergen: no known allergens

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Halal; Kosher
• reg. compliance: EU Regulation 1334/2008 & 178/2002; FCC; FDA 21 CFR 117
• Assay: ≥95%
• refractive index: n20/D 1.438 (lit.)
• bp: 158-160 °C (lit.)
• density: 0.849 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• Organoleptic: fresh; grassy; green; leafy
• SMILES string: [H]\C(CO)=C(\[H])CCC
• InChI: 1S/C6H12O/c1-2-3-4-5-6-7/h4-5,7H,2-3,6H2,1H3/b5-4+
• InChI key: ZCHHRLHTBGRGOT-SNAWJCMRSA-N

Description

General description

trans-2-Hexen-1-ol is one of the key volatile constituents of green leaf volatiles(GLV) that can act as an attractant to various insects.[1] It occurs naturally in apricots[2] and kiwi fruit.[3]

Biochem/physiol Actions

Taste at 2.0-9.0 ppm

Safety Information

• Pictograms: GHS02
• Signal Word: Warning
• Hazard Statements: H226
• Precautionary Statements: P210 - P233 - P240 - P241 - P242 - P243
• Hazard Classifications: Flam. Liq. 3
• Storage Class Code: 3 - Flammable liquids
• WGK: WGK 2
• Flash Point(F): 129.2 °F - closed cup
• Flash Point(C): 54 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves