VT000366
certified reference material
ISO 17034
ISO/IEC 17025
solid
limited shelf life, expiry date on the label
pack of 10
environmental
food and beverages
microbiology
−20°C
Staphylococcus epidermidis
Staphylococcus spp.
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6.2 - Infectious substances
WGK 3
Not applicable
Not applicable
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