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Merck

A4414

Albumin from porcine serum

lyophilized powder, essentially globulin free, ≥99% (agarose gel electrophoresis)

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5 G

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Número CAS:
9048-46-8
UNSPSC Code:
12352202
EC Number:
232-936-2
NACRES:
NA.27
MDL number:
MFCD00804585
eCl@ss:
32160409
Biological source:
Porcine
Assay:
≥99% (agarose gel electrophoresis)
Form:
lyophilized powder
Technique(s):
cell culture | mammalian: suitable

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biological source

Porcine

assay

≥99% (agarose gel electrophoresis)

form

lyophilized powder

technique(s)

cell culture | mammalian: suitable

UniProt accession no.

P08835

storage temp.

2-8°C

Quality Level

200

Gene Information

Porcine ... ALB(396960)

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Este artículo
A9085A2153
Albumin from porcine serum lyophilized powder, essentially globulin free, ≥99% (agarose gel electrophoresis)

Sigma-Aldrich

A4414

Albumin from porcine serum

Bovine Serum Albumin lyophilized powder, essentially IgG free, ≥96% (agarose gel electrophoresis)

Sigma-Aldrich

A9085

Bovine Serum Albumin

Bovine Serum Albumin lyophilized powder, ≥96% (agarose gel electrophoresis)

Sigma-Aldrich

A2153

Bovine Serum Albumin

assay

≥99% (agarose gel electrophoresis)

assay

≥96% (agarose gel electrophoresis)

assay

≥96% (agarose gel electrophoresis)

biological source

Porcine

biological source

bovine

biological source

bovine

technique(s)

cell culture | mammalian: suitable

technique(s)

flow cytometry: suitable, immunofluorescence: suitable

technique(s)

ELISA: suitable, blood typing: suitable, microbiological culture: suitable

Quality Level

200

Quality Level

200

Quality Level

200

form

lyophilized powder

form

lyophilized powder

form

lyophilized powder

Gene Information

Porcine ... ALB(396960)

Gene Information

bovine ... ALB(280717)

Gene Information

bovine ... ALB(280717)

General description

Albumin is present abundantly in serum. Porcine serum albumin (PSA) comprises a flexible C-terminal region compared to other albumins.[1]

Application

Albumin from porcine serum has been used:
  • as a non-hazardous protein to test its effect on T84 polarized intestinal monolayers and Caco2 polarized intestinal monolayers barrier integrity in trans-Epithelial Electrical Resistance (TEER) assay[2]
  • to test its effect on the human intestinal epithelial cell lines[3]
  • to test its interaction with the biodegradable ester-functionalized gemini surfactant 16-E2-16 using ultraviolet (UV)-visible and circular dichroism (CD) spectroscopy measurements

Biochem/physiol Actions

Albumin binds to many blood associated proteins.[1] Porcine serum albumin (PSA) is regarded as a major allergen.[4] PSA is used in the immunosensors, molecularly imprinted nanogels (MIP-NGs) and enzyme-linked immunosorbent assay (ELISA) protein-based detection for assessing contamination, especially in meat products.[1]

Preparation Note

Prepared from albumin (A2764).

Clase de almacenamiento

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificados de análisis (COA)

Lot/Batch Number
0000519865
0000519865
0000524830
0000524830
0000494034

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An ester-functionalized cationic gemini surfactant mediated structural transitions of porcine serum albumin (PSA) via binding interaction
Akram M, et al.
Colloids and Surfaces. A, Physicochemical and Engineering Aspects, 516, 245-253 (2017)
Bryan P Hurley et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 92, 75-87 (2016-04-10)
Human intestinal epithelial cell lines (T84, Caco-2, and HCT-8) grown on permeable Transwell™ filters serve as models of the gastrointestinal barrier. In this study, this in vitro model system was evaluated for effectiveness at distinguishing between hazardous and non-hazardous proteins. Indicators
Sung-Sil Moon et al.
Korean journal for food science of animal resources, 34(3), 355-361 (2014-01-01)
This study was conducted to evaluate the changes in porcine serum albumin (PSA), a major allergen, which occur when raw pork ham is marinated with kiwi or pineapple juice, and/or when the ham is pan broiled at 300℃ for 4
Chehasan Cheubong et al.
Analytical chemistry, 92(9), 6401-6407 (2020-04-14)
Accurate, simple, and valuable analytical methods for detection of food contamination are rapidly expanding to evaluate the validity of food product quality because of ethnic considerations and food safety. Herein molecularly imprinted nanogels (MIP-NGs), capable of porcine serum albumin (PSA)
C Zimmermann et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 115, 451-459 (2018-04-04)
Recent studies suggest that human derived intestinal epithelial cells (IECs) cultured as polarized monolayers on Transwell® filters may respond differently when exposed to hazardous and non-hazardous proteins. This experimental platform was based on apical exposure of IEC monolayers to test
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