Merck
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MAK094

Sigma-Aldrich

Protein Carbonyl Content Assay Kit

sufficient for 100 colorimetric tests

NACRES:
NA.84

usage

sufficient for 100 colorimetric tests

detection method

colorimetric

relevant disease(s)

cardiovascular diseases; neurological disorders; cancer; gastrointestinal diseases

storage temp.

2-8°C

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MAK334MAK051MAK085
Antioxidant Assay Kit sufficient for 100 colorimetric tests

Sigma-Aldrich

MAK334

Antioxidant Assay Kit

detection method

colorimetric

detection method

colorimetric

detection method

colorimetric

detection method

colorimetric, fluorometric

storage temp.

2-8°C

storage temp.

−20°C

storage temp.

2-8°C

storage temp.

−20°C

relevant disease(s)

cardiovascular diseases; neurological disorders; cancer; gastrointestinal diseases

relevant disease(s)

neurological disorders

relevant disease(s)

neurological disorders; cardiovascular diseases; cancer

relevant disease(s)

endocrinological disorders, diabetes; neurological disorders; cancer; cardiovascular diseases

General description

Oxidative stress results when the effectiveness of antioxidant defenses is insufficient to deal with the production of reactive oxygen species (ROS). ROS can induce damage to DNA, lipids, and proteins. The oxidation of proteins results in the production of stable carbonyl groups, which can be used as a measure of oxidative injury.

Application

Protein carbonyl content assay kit has been used to determine protein carbonyl concentration.

Suitability

Suitable for quantifying carbonyls in protein samples

Principle

The Protein Carbonyl Content Assay Kit provides a simple and direct procedure for measuring carbonyl content in a variety of biological samples. Carbonyl content is determined by the derivatization of protein carbonyl groups with 2,4-dinitrophenylhydrazine (DNPH) leading to the formation of stable dinitrophenyl (DNP) hydrazone adducts, which can be detected spectrophotometrically at 375 nm, proportional to the carbonyls present.

Signal Word

Danger

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Carc. 2 - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Skin Corr. 1 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

8A - Combustible, corrosive hazardous materials

WGK

WGK 3


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Mohammad Arif et al.
Toxicology and industrial health, 34(4), 213-218 (2018-03-10)
Lead exposure can damage cells directly by effecting DNA or indirectly by modifying proteins and enzymes. In Bangladesh, many working children are exposed to a very high level of lead during their early life due to their involvement with lead-oriented
J O Zeitz et al.
Journal of animal physiology and animal nutrition, 102(4), 999-1011 (2018-05-01)
This study hypothesized that plasma and tissue antioxidant status of broilers is positively influenced when dietary Met concentrations exceed, and negatively when they go below NRC recommendations. In addition, different Met sources are hypothesized to affect the antioxidant defence system
Kirk E Anderson et al.
Microbiome, 6(1), 108-108 (2018-06-20)
In social insects, identical genotypes can show extreme lifespan variation providing a unique perspective on age-associated microbial succession. In honey bees, short- and long-lived host phenotypes are polarized by a suite of age-associated factors including hormones, nutrition, immune senescence, and
Living in flowing water increases resistance to ultraviolet B radiation.
Ghanizadeh-Kazerouni E, et al.
The Journal of Experimental Biology, 220(4), 582-587 (2017)
Benjamin W B Holman et al.
Meat science, 139, 171-178 (2018-02-11)
Different chilled (~0.1 °C for up to 5 weeks) then frozen storage (up to 12 months) combinations and two frozen storage holding temperatures (-12 °C and -18 °C) effects on beef M. longissimus lumborum (LL) protein structure degradation and a marker of protein oxidation were

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