Merck
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58958

Supelco

Ethyl acetate

analytical standard

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Synonym(s):
EtOAc
Linear Formula:
CH3COOC2H5
CAS Number:
Molecular Weight:
88.11
Beilstein:
506104
EC Number:
MDL number:
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

vapor density

3 (20 °C, vs air)

vapor pressure

73 mmHg ( 20 °C)

Assay

≥99.9% (GC)

autoignition temp.

801 °F

shelf life

limited shelf life, expiry date on the label

expl. lim.

2.2-11.5 %, 38 °F

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

refractive index

n20/D 1.3720 (lit.)

bp

76.5-77.5 °C (lit.)

mp

−84 °C (lit.)

solubility

water: soluble

density

0.902 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care

format

neat

SMILES string

CCOC(C)=O

InChI

1S/C4H8O2/c1-3-6-4(2)5/h3H2,1-2H3

InChI key

XEKOWRVHYACXOJ-UHFFFAOYSA-N

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This Item
2709891.008641.00789
Ethyl acetate analytical standard

Supelco

58958

Ethyl acetate

Ethyl acetate anhydrous, 99.8%

Sigma-Aldrich

270989

Ethyl acetate

Ethyl acetate EMPROVE® ESSENTIAL, Ph. Eur., BP, NF

SAFC

1.00864

Ethyl acetate

Ethyl acetate for gas chromatography MS SupraSolv®

Supelco

1.00789

Ethyl acetate

assay

≥99.9% (GC)

assay

99.8%

assay

98.0-102.0% (GC)

assay

≥99.8% (GC)

shelf life

limited shelf life, expiry date on the label

shelf life

-

shelf life

-

shelf life

-

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

-

technique(s)

API processing | polymorph screening: suitable

technique(s)

GC/MS: suitable

application(s)

cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care

application(s)

-

application(s)

liquid formulation
pharmaceutical
semi-solid formulation

application(s)

-

format

neat

format

neat

format

neat

format

neat

General description

Ethyl acetate may be used as an extractant solvent in the analysis of moxalactum in serum samples using high performance liquid chromatography (HPLC).
This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food.

Find all available reference materials for compounds listed in 10/2011 here

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Recommended products

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Pictograms

FlameExclamation mark

Signal Word

Danger

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3

Target Organs

Central nervous system

Supplementary Hazards

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

24.8 °F

Flash Point(C)

-4 °C

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

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T1503
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25G
Pack Size/Quantity

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705578-5MG-PW

PL860-CGA/SHF-1EA

MMYOMAG-74K-13

1000309185

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Lot and Batch Numbers can be found on a product's label following the words 'Lot' or 'Batch'.

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  • For a lot number such as TO09019TO, enter it as 09019TO (without the first two letters 'TO').

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Request COA

Maher F J and Winchester F J.
Frontiers in peritoneal dialysis (2013)
Jessica Le Ven et al.
Journal of mass spectrometry : JMS, 47(11), 1500-1509 (2012-11-14)
Annonaceous acetogenins (AAGs) are a homogenous class of polyketides proposed as environmental neurotoxins. Previous dereplication studies of AAGs were limited by the use of low-resolution mass spectrometers. Only poor information in terms of structures was provided due to the limited
Dorrit Wouters et al.
Journal of the science of food and agriculture, 93(13), 3352-3361 (2013-04-23)
Fermentation of vegetables and fruits is a traditional preservation technique, e.g. in Eastern Europe. Although usually spontaneous fermentation processes are applied, the addition of lactic acid bacteria (LAB) starter cultures could accelerate processing and improve the consistency and quality of
Flavio G Rocha et al.
Biomaterials, 29(19), 2884-2890 (2008-04-09)
Our group has previously created a functional neointestine that is capable of restoring absorptive function. However, the endogenous level of vascular endothelial growth factor (VEGF) is markedly reduced in the construct compared to native bowel. Therefore, we wanted to locally
Tsukasa Horiyama et al.
PloS one, 9(9), e108642-e108642 (2014-09-27)
Escherichia coli produces the iron-chelating compound enterobactin to enable growth under iron-limiting conditions. After biosynthesis, enterobactin is released from the cell. However, the enterobactin export system is not fully understood. Previous studies have suggested that the outer membrane channel TolC

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