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agency
according to ISO 11290-1:2017, according to ISO 11290-2:2017
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
bromocresol purple, 0.02 g/L , meat extract, 1 g/L , peptone from meat, 10 g/L , sodium chloride, 5 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
final pH
6.8±0.2 (25 °C)
application(s)
agriculture
environmental
environmental
food and beverages
food and beverages, microbiology
suitability
nonselective and differential for Listeria spp.
Quality Level
1 of 4
This Item | 66304 | 38948 | 17171 |
|---|---|---|---|
| technique(s) microbiological culture: suitable | technique(s) microbe id | specific enzyme detection: suitable, microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
| form powder | form powder | form powder | form powder |
| suitability nonselective and differential for Listeria spp. | suitability Enterobacter spp., nonselective and differential for Salmonella spp., nonselective and differential for enterobacteriaceae | suitability Cronobacter spp. | suitability nonselective and differential for Escherichia coli, nonselective and differential for coliforms, nonselective and differential for enterobacteriaceae |
| agency according to ISO 11290-1:2017, according to ISO 11290-2:2017 | agency according to ISO 10273:2017 | agency according to ISO 22964:2017 | agency according to ISO 16649-3:2015 |
| composition bromocresol purple, 0.02 g/L , peptone from meat, 10 g/L , meat extract, 1 g/L , sodium chloride, 5 g/L | composition bromo creol purple, 0.02 g/L , dextrose, 1 g/L , L-lysine hydrochloride, 5 g/L , peptic digest of animal tissue, 5 g/L , yeast extract, 3 g/L | composition bromocresol purple, 4 mg/L , meat extract, 3.0 g/L , peptone, 10.0 g/L , sodium chloride, 5.0 g/L , sucrose, 10.0 g/L | composition L-arginine, 0.04 g/L , L-aspartic acid, 0.048 g/L , bromocresol purple, 0.02 g/L , calcium chloride, 0.02 g/L , L-cystine, 0.04 g/L , dipotassium phosphate, 1.8 g/L , ferric ammonium citrate, 0.02 g/L , lactose, 20 g/L , magnesium sulfate, 0.2 g/L , nicotinic acid, 0.002 g/L , pantothenic acid, 0.002 g/L , sodium formate, 0.5 g/L , thiamine, 0.002 g/L |
| application(s) agriculture | application(s) clinical testing | application(s) environmental | application(s) agriculture |
Application
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Preparation Note
100 ml/l Rhamnose Broth Supplement (Cat. No. 80301) or
100 ml/l Methyl-α-D-mannopyranoside Supplement (Cat. No. 02046)
Legal Information
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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