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AAS18

Supelco

Amino Acid Standard

analytical standard

eCl@ss:
32160406

grade

analytical standard

form

neat

shelf life

limited shelf life, expiry date on the label

analyte chemical class(es)

amino acids, peptides, proteins

application(s)

HPLC: suitable
gas chromatography (GC): suitable

Featured Industry

Food and Beverages

format

neat

storage temp.

2-8°C

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Packaging

10×1 mL in ampule
5, 10 mL in glass bottle
1 mL size packaged in flame sealed ampules.

Components

The following components are included in the amino acid standard:
  • L-Alanine
  • Ammonium chloride
  • L-Arginine
  • L-Aspartic acid
  • L-Cystine
  • L-Glutamic acid
  • Glycine
  • L-Histidine
  • L-Isoleucine
  • L-Leucine
  • L-Lysine
  • L-Methionine
  • L-Phenylalanine
  • L-Proline
  • L-Serine
  • L-Threonine
  • L-Tyrosine
  • L-Valine

Other Notes

Amino acids in this standard are 2.5 μmoles per mL in 0.1 N HCl, except L-cystine at 1.25 μmoles per mL.

Storage Class Code

12 - Non Combustible Liquids

WGK Germany

nwg

Flash Point F

Not applicable

Flash Point C

Not applicable

Certificate of Analysis

Certificate of Origin

Manish Kumar Patel et al.
BMC plant biology, 20(1), 116-116 (2020-03-17)
Developing fruit is considered as an excellent model to study the complex network of metabolites which are altered rapidly during development. Metabolomics revealed that developing psyllium fruit is a rich source of primary metabolites (ω-3 and ω-6 fatty acids and...
Benyamin Khoshnevisan et al.
Bioresource technology, 290, 121743-121743 (2019-07-20)
Resource efficient and novel practices to produce proteinaceous food and feed sources can partially alleviate the protein scarcity problem. The conversion of low-value waste streams into single cell protein (SCP) seems a potent solution. This study evaluated the possibility of...
Unraveling salt responsive metabolites and metabolic pathways using non-targeted metabolomics approach and elucidation of salt tolerance mechanisms in the xero-halophyte Haloxylon salicornicum.
Panda, et al.
Plant Physiology and Biochemistry, 158, 284-296 (2021)
Lu Meng et al.
Microbial cell factories, 19(1), 134-134 (2020-06-24)
The Saccharomyces cerevisiae Snf1 complex is a member of the AMP-activated protein kinase family and plays an important role in response to environmental stress. The α catalytic subunit Snf1 regulates the activity of the protein kinase, while the β regulatory...
X Fu et al.
Nature communications, 9(1), 2177-2177 (2018-06-07)
Collective behavior can spontaneously emerge when individuals follow common rules of interaction. However, the behavior of each individual differs due to existing genetic and non-genetic variation within the population. It remains unclear how this individuality is managed to achieve collective...

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