- PHR1916
PHR1916
Diacetone Alcohol
Pharmaceutical Secondary Standard; Certified Reference Material
Recommended Products
grade
certified reference material
pharmaceutical secondary standard
Quality Level
vapor density
4 (vs air)
vapor pressure
<1 mmHg ( 20 °C)
CofA
current certificate can be downloaded
expl. lim.
6.9 %
packaging
ampule of 3x1.2 mL
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
refractive index
n20/D 1.423 (lit.)
bp
166 °C (lit.)
density
0.931 g/mL at 25 °C (lit.)
application(s)
pharmaceutical (small molecule)
format
neat
storage temp.
2-30°C
SMILES string
CC(=O)CC(C)(C)O
InChI
1S/C6H12O2/c1-5(7)4-6(2,3)8/h8H,4H2,1-3H3
InChI key
SWXVUIWOUIDPGS-UHFFFAOYSA-N
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This Item | PHR1019 | PHR1294 | PHR1229 |
|---|---|---|---|
| grade certified reference material, pharmaceutical secondary standard | grade certified reference material, pharmaceutical secondary standard | grade certified reference material, pharmaceutical secondary standard | grade certified reference material, pharmaceutical secondary standard |
| packaging ampule of 3x1.2 mL | packaging - | packaging - | packaging - |
| technique(s) HPLC: suitable, gas chromatography (GC): suitable | technique(s) HPLC: suitable, gas chromatography (GC): suitable | technique(s) - | technique(s) HPLC: suitable, gas chromatography (GC): suitable |
| application(s) pharmaceutical (small molecule) | application(s) pharmaceutical (small molecule) | application(s) pharmaceutical (small molecule) | application(s) pharmaceutical (small molecule) |
| format neat | format neat | format single component solution | format neat |
| storage temp. 2-30°C | storage temp. 2-30°C | storage temp. 2-8°C | storage temp. 2-30°C |
General description
Analysis Note
Other Notes
Footnote
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 3 - Repr. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
3 - Flammable liquids
WGK
WGK 1
Flash Point(F)
136.4 °F - closed cup
Flash Point(C)
58 °C - closed cup
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