Merck
All Photos(1)

CRM46903

Supelco

trans-9-Octadecenoic acid methyl ester

certified reference material, 10 mg/mL in heptane, ampule of 1 mL

Synonym(s):
Elaidic acid methyl ester, Methyl trans-9-octadecenoate, Methyl elaidate
Linear Formula:
CH3(CH2)7CH=CH(CH2)7COOCH3
CAS Number:
Molecular Weight:
296.49
Beilstein:
1727038
MDL number:
PubChem Substance ID:
NACRES:
NA.24

Quality Level

grade

certified reference material
TraceCERT®

product line

TraceCERT®

assay

99.9%

form

liquid

CofA

current certificate can be downloaded

packaging

ampule of 1 mL

concentration

10 mg/mL in heptane

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

density

0.871 g/mL at 20 °C (lit.)

application(s)

food and beverages

format

single component solution

functional group

ester (methyl)

storage temp.

-10 to -25°C

SMILES string

CCCCCCCC\C=C\CCCCCCCC(=O)OC

InChI

1S/C19H36O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19(20)21-2/h10-11H,3-9,12-18H2,1-2H3/b11-10+

InChI key

QYDYPVFESGNLHU-ZHACJKMWSA-N

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Other Notes

This Certified Reference Material (CRM) is produced and certified in accordance with ISO 17034 and ISO/IEC 17025. All information regarding the use of this CRM can be found on the certificate of analysis.

Legal Information

TraceCERT is a registered trademark of Sigma-Aldrich Co. LLC

Signal Word

Danger

Hazard Classifications

Aquatic Acute 1 - Aquatic Chronic 1 - Asp. Tox. 1 - Flam. Liq. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Central nervous system

Storage Class Code

3 - Flammable liquids

WGK

WGK 2

Flash Point(F)

24.8 °F - closed cup

Flash Point(C)

-3.99 °C - closed cup

Certificate of Analysis

Enter Lot Number to search for Certificate of Analysis (COA).

Certificate of Origin

Enter Lot Number to search for Certificate of Origin (COO).

More documents

Quotes and Ordering

Oier Aizpurua-Olaizola et al.
Journal of food science, 80(1), E101-E107 (2014-12-05)
In this study, supercritical fluid extraction has been successfully applied to a sequential fractionation of fatty acids and polyphenols from wine wastes (2 different vitis vinifera grapes). To this aim, in a 1st step just fatty acids were extracted and

Protocols

GC Analysis of a Grain Fatty Acid Methyl Ester (FAME) Mix on SP™-2560

-11-eicosenoate; Methyl elaidate; Methyl linoleate; Methyl myristate; Methyl myristoleate; Methyl palmitate; Methyl palmitoleate; Methyl oleate; Methyl pentadecanoate; Methyl tridecanoate; Methyl behenate; Methyl caprylate; Methyl erucate; Methyl heptadecanoate; Methyl arachidate

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