The new EN ISO 11133:2014 quality-assured culture media for food and water testing to enhance consumer safety. The ultimate aim of the new standard is to further improve the safety of the food and beverage products we consume.
EN ISO 11133:2014 - Mandatory standard for media preparation, production, storage and performance testing. In May 2014, the International Organization for Standardization (ISO) published the revised EN ISO 11133, which is now a full standard and as such, mandatory for
Molecular biology-based methods, like PCR, can be used for lactobacilli detection. However, they are often quite expensive. We provide a revolutionary molecular biology method that is rapid, easy, and cost-effective.
See how two water sources compare when preparing and performance testing microbiological culture media acc. to EN ISO 11133: DI water vs. pure water from a Milli-Q® IX system were assessed. Tests included media specific for Listeria and Salmonella pathogens.
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