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28941

Supelco

Mercury Standard for ICP

TraceCERT®, 1000 mg/L Hg in nitric acid

Quality Level

grade

certified reference material
TraceCERT®

product line

TraceCERT®

concentration

1000 mg/L Hg in nitric acid

application(s)

ICP: suitable

Featured Industry

Agriculture
Cleaning Products
Cosmetics
Environmental
Food and Beverages
Personal Care

format

single component solution

General description

This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to SI unit kg and measured against primary material from an NMI, e.g. NIST.
Certified content incl. uncertainty and expiry date are given on the label. Information about trace impurities are stated on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.

Application

Mercury standard may have been used as reference standard in HPLC-ICP-MS analysis for the determination of methyl and inorganic mercury from biological samples.

Analysis Note

1000 mg/L Hg in 12% nitric acid, prepared with high purity Hg metal, HNO3 and water

Other Notes

For a complete product listing of our TraceCERT range of CRMs for ICP and AAS, technical information and example certificates please visit our inorganic TraceCERT website

Legal Information

TraceCERT is a registered trademark of Sigma-Aldrich Co. LLC

Pictograms

CorrosionHealth hazard

Signal Word

Danger

Hazard Statements

Hazard Classifications

Aquatic Chronic 3 - Eye Dam. 1 - Met. Corr. 1 - Skin Corr. 1B - STOT RE 2

Target Organs

Kidney

Supplementary Hazards

Storage Class Code

8B - Non-combustible, corrosive hazardous materials

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US),Eyeshields,Gloves

Certificate of Analysis

Certificate of Origin

Meng Wang et al.
Talanta, 71(5), 2034-2039 (2007-03-30)
A mild, efficient and convenient extraction method of using 2-mercaptoethanol contained extractant solution combined with an incubator shaker for determination of mercury species in biological samples by HPLC-ICP-MS has been developed. The effects of the concentration of 2-mercaptoethanol, the composition...
Nabi Shariatifar et al.
Biological trace element research, 198(2), 721-731 (2020-03-20)
Rice is one of the most valuable nutrients in the diet of most people in the world. The aim of this study was to evaluate the effect of various pre-cooking (washing, soaking) and cooking processes (traditional and rinse) of rice...
Preeyanut Butmee et al.
Talanta, 221, 121669-121669 (2020-10-21)
Mercury ion (Hg2+) is considered to be one of the most toxic heavy metal ions and can cause adverse effects on kidney function, the central nervous system, and the immune system. Therefore, it is important to develop a fast and...

Articles

Detecting heavy metals in food and beverages

Testing for heavy metals in food and beverages? You understand that prolonged trace exposure to heavy metals such as arsenic (As), cadmium (Cd), chromium (Cr), lead (Pb), mercury (Hg), and thallium (Tl), via the food, beverages and drinking water we consume can cause serious health risks. Fortunately, increasingly sensitive tests are in place to ensure our food is safe. Discover the recent advances in analytical technologies for heavy metal detection and the products, services and technical support available to help you keep us all safe. Because we all want to trust what we eat.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

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